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Dionisi
Carlo Dionisi, Masera Di Padova IT
| Patent application number | Description | Published |
|---|---|---|
| 20110034099 | POLYMERS, SUPPORT COMPRISING SAID POLYMERS AND USES THEREOF AS DYES CAPTURING AND BACTERICIDAL AGENTS - New polymers of formula (I) useful for capturing dyes dispersed in an aqueous environment for washing dyed textile articles, fibre-based support impregnated with the polymers of formula (I) and/or copolymers containing said polymers, related use of such polymer compounds and such support during a step for washing dyed textile articles, and process for producing such support. | 02-10-2011 |
Fabio Alessio Romano Dionisi, Sao Paulo BR
| Patent application number | Description | Published |
|---|---|---|
| 20090126720 | SUGAR CANE JUICE CLARIFICATION PROCESS - A process to clarify raw sugar cane juice, which comprises adding a source of lime, adding an anionic inorganic colloid, and separating of the resulting sugar cane juice, is disclosed. | 05-21-2009 |
Fabiola Dionisi, Epalinges CH
| Patent application number | Description | Published |
|---|---|---|
| 20110028434 | LONG-CHAIN POLYUNSATURATED FATTY ACIDS (LC-PUFA) IN MATERNAL NUTRITION DURING PREGNANCY AND LACTATION - The present invention relates in general to maternal food compositions. In particular, the present invention relates to maternal food compositions comprising LC-PUFA and their uses. Embodiments of the present invention relate to maternal food compositions comprising a source of lipids, wherein the source of lipids includes at least one LC-PUFA in the form selected from the group consisting of phospholipids (PL), phosphotidylcholine (PC), phosphatidylethanolamine (PE), N-Acylphosphatidylethanolamine (NAPE), phosphatidylinositol (Pl), phosphatidylserine (PS) or their lyso derivatives and their uses in brain development and eye development of neonates. | 02-03-2011 |
| 20110165198 | METHOD FOR REDUCING LIPID ABSORPTION BY AN ANIMAL - The invention provides methods for using fatty acid alkanolamides for reducing lipid absorption from the intestine of an animal. Reducing lipid absorption results in fewer lipids available for an animal to convert to body fat. Converting fewer lipids to body fat means that the animal reduces body fat, body weight, and/or body weight gain when consuming an equivalent amount of lipids without the fatty acid alkanolamides. | 07-07-2011 |
