Deepali

Deepali Khushraj, Arlington, MA US

Patent application number	Description	Published
20110202988	METHOD AND APPARATUS FOR PROVIDING AN AUTHENTICATION CONTEXT-BASED SESSION - An approach is provided for providing separation of authentication protocols and/or authentication contexts for client-server and server-server communication in network communication. A proxy server receives a request to initiate a service session. The request includes a first authentication context. The proxy server request verification of the first authentication context from an authentication server and validates the first authentication context based, at least in part, on the verification. The proxy server implements a second authentication context based, at least in part, on the verification of the first authentication context to initiate the service session.	08-18-2011

Patent application number	Description	Published
20110256293	Method for Making Legume-Based Dough and Nutritional Products Therefrom - Legumes having a raw moisture content of between about 19% to about 45% are pressure cooked to a moisture content of between about 42% to about 49%. The legumes may also be subjected to a low thermal stress dewatering at less than about 160° F. After grinding, additional ingredients such as starches, fibers, protein, and/or vitamin and mineral fortification can be added prior to forming a legume-based dough. Kneaded or shaped dough can be cooked and seasoned to make a nutritious snack food comprising between about 5 and about 6 grams of protein per one ounce serving, or between about 10%-30% protein.	10-20-2011

Patent application number	Description	Published
20100273991	METHOD OF COVALENTLY MODIFYING PROTEINS WITH ORGANIC MOLECULES TO PREVENT AGGREGATION - A system and method for preventing protein aggregation is developed by covalent modification of proteins with organic molecules that can preserve the native protein folding. Proteins are covalently modified with sugar alcohols or cyclodextrins (organic Kosmotropes) or other small molecule drugs by water-driven bioorganic reactions in water. In the water-driven bioorganic reactions, the reagent is stable in water and can modify lysine residues or cysteine residue of a protein at physiological conditions with high yield and fast rate. Proteins and antibodies will be modified by non-natural sugar alcohols. As a result, the efficacy of protein drugs (reduction in aggregation and enzymatic degradation, and increase in blood stream life time) may be improved.	10-28-2010