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Bulgin

Scott E. Bulgin, Waterloo CA

Patent application numberDescriptionPublished
20090061827VOICEMAIL SYSTEM FOR A HANDHELD DEVICE - A voicemail system utilizing a wireless handheld device with a suitable user interface for presenting voice messages and email messages is disclosed. Voice messages are received over a wireless network, and stored on the handheld device. Upon receipt of a voice message, the handheld device records the audio message in local memory. Subsequently a message record entry corresponding to the received audio message is displayed in a user interface screen of the handheld. When the user opens the displayed message record, the handheld device plays back the corresponding audio message stored in local memory.03-05-2009

Scott Edward Bulgin, St. Clements CA

Patent application numberDescriptionPublished
20110093628EFFICIENT LOW-LATENCY BUFFER - An efficient low latency buffer, and method of operation, is described. The efficient low latency buffer may be used as a bi-directional buffer in an audio playback device to buffer both output and input data. The audio buffer includes two modes of operation. The first mode replaces large segments of data at a first rate, and the second mode replaces smaller segments of data at a second rate, higher than the first rate. The first mode may make efficient use of the buffer for the output, data while the second mode may provide low latency for the buffering of the input data.04-21-2011

Tom Bulgin, Surrey GB

Patent application numberDescriptionPublished
20110052764NUTRITIONAL PRODUCT DISPENSER - An apparatus for dispensing nutritional products including a number of storage hoppers for powdered ingredients, a controllable outlet connected to each storage hopper and operable to release controlled amounts of the powdered ingredients, a controllable liquid supply, a mixer, and a control system including a user interface for capturing data from a user. The control system uses the data that the user inputs to determine the quantity of each powdered ingredient and the quantity of liquid to be released to create a nutritional product, and sends signals to the liquid supply and the outlets to release the determined quantity of liquid and each powdered ingredient into the mixer to be mixed before being dispensed into a container.03-03-2011