Patent application number | Description | Published |
20100111882 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112126 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112130 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112153 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112154 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112155 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112158 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112159 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112171 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100112175 | PROCESS FOR MANUFACTURING A SWEETENER AND USE THEREOF - Highly purified Stevioside and Rebaudioside A were prepared from sweet glycoside extracts obtained from | 05-06-2010 |
20100166679 | SWEETNER AND USE - Sweeteners on the basis of a simultaneously transglucosylated sweet glycoside mixture of | 07-01-2010 |
20100189861 | SWEETNER AND USE - Sweeteners on the basis of a simultaneously transglucosylated sweet glycoside mixture of | 07-29-2010 |
20100227034 | Process for Manufacturing a Sweetener and Use Thereof - Highly purified Stevioside, Rebaudioside A and a purified sweet steviol glycoside mixture were prepared from sweet glycoside extracts obtained from | 09-09-2010 |
20100255171 | Process for Manufacturing a Sweetener and Use Thereof - Highly purified Stevioside, Rebaudioside A and a purified sweet steviol glycoside mixture were prepared from sweet glycoside extracts obtained from | 10-07-2010 |
20110091394 | High-Purity Rebaudioside D And Low-Calorie Tooth Paste Composition Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091600 | High-Purity Rebaudioside D And Low-Calorie Bread Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091602 | High-Purity Rebaudioside D And Low-Calorie Yogurt Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091608 | High-Purity Rebaudioside D And Low-Calorie Fruit Juice Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091617 | High-Purity Rebaudioside D And Low-Calorie Table Top Tablet Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091629 | High-Purity Rebaudioside D And Low-Calorie Cake Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091630 | High-Purity Rebaudioside D And Low-Calorie Diet Cookies Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091633 | High-Purity Rebaudioside D And Low-Calorie Soy Sauce Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091634 | High-Purity Rebaudioside D And Low-Calorie Carbonated Lemon-Flavored Beverage Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091635 | High-Purity Rebaudioside D And Low-Calorie Carbonated Drink Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110091637 | High-Purity Rebaudioside D And Low-Calorie Chocolate Containing The Same - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110092684 | High-Purity Rebaudioside D - The invention provides methods of purifying Rebaudioside D from the | 04-21-2011 |
20110195169 | Process for Manufacturing a Sweetener and Use Thereof - Highly purified Stevioside, Rebaudioside A and a purified sweet steviol glycoside mixture were prepared from sweet glycoside extracts obtained from | 08-11-2011 |
20110244094 | LOW CALORIE COMPOSITE SWEETENER AS SUGAR ALTERNATIVE AND METHODS FOR PRODUCING THE SAME - The invention provides a process for producing a low calorie composite sweetener as a sugar alternative. The invention further provides a low calorie composite sweetener that can be used in many products. The low calorie composite sweetener is useful as non-caloric sweeteners in edible and chewable compositions such as any beverages, confectionaries, bakeries, cookies, chewing gums, and alike. | 10-06-2011 |
20110287164 | High-Purity Rebaudioside C And Process For Purification Of The Same - The invention provides a process of purifying Rebaudioside C from the | 11-24-2011 |
20120059071 | High-Purity Mogrosides And Process For Their Purification - The present invention provides a process for preparation of highly purified mogrosides mixture from low purity mogrosides mixture. The process comprises providing a mixture of low purity mogrosides, dissolving the low purity mogrosides mixture in water or an aqueous alcohol solution to form an initial solution of mogrosides, passing the initial solution through a column system, wherein the column system comprises a plurality of columns, and each column is packed with a sorbent having different affinities to impurities and mogrosides so that one or more columns retains more mogrosides than other columns, washing the columns to remove impurities with an acidic aqueous solution, a basic aqueous solution, and an aqueous alcoholic solution successively, eluting the columns with an aqueous alcohol solution that contains higher alcohol content than the aqueous alcohol solution used in the washing step, wherein the eluate from the columns with high content of mogrosides are combined, and drying the combined eluate to obtain high purity mogrosides with the content of the total mogrosides are more than 70% (w/w). The present invention also provides a sweetener mixture and product comprising high purity mogrosides. | 03-08-2012 |
20120214751 | Glucosyl Stevia Composition | 08-23-2012 |
20120214752 | Glucosyl Stevia Composition | 08-23-2012 |
20130040033 | High-Purity Rubusoside And Process For Purification Of The Same - The invention provides a process of purifying Rubusoside from the | 02-14-2013 |
20130084317 | Low Calorie Composite Sweetener As Sugar Alternative And Methods For Producing The Same - The invention provides a process for producing a low calorie composite sweetener as a sugar alternative. The invention further provides a low calorie composite sweetener that can be used in many products. The low calorie composite sweetener is useful as non-caloric sweeteners in edible and chewable compositions such as any beverages, confectionaries, bakeries, cookies, chewing gums, and alike. | 04-04-2013 |
20130303633 | Food Ingredients From Stevia Rebaudiana - Various ingredients and compositions are prepared from | 11-14-2013 |
20140099403 | METHODS FOR PURIFYING STEVIOL GLYCOSIDES AND USES OF THE SAME - Methods for purifying steviol glycosides, including Rebaudioside X, are provided herein. Sweetener and sweetened containing Rebaudioside X are also provided herein. Methods of improving the flavor and/or temporal profile of sweetenable compositions, such as beverages, are also provided. | 04-10-2014 |
20140171519 | COMPOSITIONS AND METHODS FOR IMPROVING REBAUDIOSIDE X SOLUBILITY - Polymorphic and amorphous forms of Rebaudioside X and methods for preparing the same are provided herein. Also provided herein are Rebaudioside X complexes and methods for preparing the same. Sweetener compositions and sweetened compositions comprising Rebaudioside X forms and Rebaudioside X complexes are described, as well as and methods of their preparation. Methods of improving the flavor and/or temporal profile of sweetenable compositions, such as beverages, are also provided herein. | 06-19-2014 |
20140234876 | Method And System For Detection Of Natural High Intensity Sweeteners That Contain Hydroxyl Groups - The present invention provides a hapten derivative and conjugate of a natural high intensity sweetener containing hydroxyl groups. The conjugate can be used to produce antibodies specific against the natural high intensity sweetener. The present invention further provides a kit and method for detecting and quantifying the natural high intensity sweetener in a sample. | 08-21-2014 |
20150044357 | Products From Stevia Rebaudiana - Various organic molecules, ingredients and compositions are prepared from | 02-12-2015 |