Glascock
Anthony P. Glascock, Newtown Square, PA US
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20110237905 | DETERMINING A VALUE ACCORDING TO A STATISTICAL OPERATION IN A MONITORED LIVING AREA - A method for monitoring a user in a user living area in a system including a system controller having control parameters for controlling the operations of said system and a remote monitoring site, comprising; monitoring a user activity of said user; activating a control circuit in response to an occurrence of said user activity to provide user activity information to said system controller representative of said user activity; performing a statistical operation upon said user activity information to provide a statistical determination; and adjusting at least one of said control parameters in accordance with said statistical determination. | 09-29-2011 |
Battle Glascock, Soddy Daisy, TN US
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20100011550 | Controlled corrosion processes utilizing one atmosphere glow discharge plasma (OAGDP) in the manufacture of lead acid batteries - Controlled corrosion processes in the production of lead acid batteries, wherein the processes utilize one atmospheric glow discharge plasma (OAGDP) to generate etched and chemically altered grids to increase the development of electrically conductive lead dioxide. The process involves placing pasted or unpasted lead or lead alloy grids in a chamber having two plasma-generating electrodes therein. A feed stream is directed into the chamber and passes between the electrodes to develop a plasma at atmospheric pressure. In the plasma, the components of the feed stream break down into atomic and reactive species to create a reactive environment. When the lead or lead alloy grids are exposed the reactive environment, chemical reactions occur between the reactive species and the lead components in the grids to chemically etch and remove contaminates from the grids, as well as form a uniform crystalline structure of lead nitrate across the grid surface, which can react to form a layer of lead dioxide on the grid surface. | 01-21-2010 |
20100196565 | Sanitizing of Transported Food Product by Spray Application of Sanitizing Material in an Auger System to Increase Surface Coverage of said Product by said Sanitizing Material during Transport - The process and apparatus of the present invention is directed to an auger system that continuously sanitizes transported food products prior to processing and consumption. The auger system is designed to increase and enhance the surface and sub-surface area exposure of a transported food product to a liquid and/or gaseous sanitizing material. The auger system includes specialized flights and attachments for the agitation and/or turning of the transported food product to affect the sanitizing process by exposing a substantial portion of the surface of the transported food product to the liquid and/or gaseous sanitizing material. | 08-05-2010 |
20110097460 | PROCESS FOR THE REDUCTION IN MICROBIAL ACTIVITY IN PROTEIN PRODUCT CHILLED WATER COOLING TANKS FOR INCREASED TANK WATER UTILITY AND CONSERVATION - The invention described below details a new process that will allow for the extended use of chiller water that is used for cooling food products in food production facilities. The invention utilizes special chemistry to provide acceptable antimicrobial control of the chill water over an extended period of time. The invention is designed for use in the processing of any protein and non-protein based food products that require batch or continuous chilling as part of the production process. The invention enables a food processor to dramatically increase the length of time that the water in a chilled water bath (chiller) may be used before the bath is emptied for cleaning, sanitizing and refilling. The process and invention is a novel approach to water conservation and microbiological control, and is designed to allow the processor to safely extend the time between chiller dump and fill operations. This invention provides benefits to the processor and the environment that make its use very desirable for all processors of protein and non-protein based products that require chilling of their product in a water bath. | 04-28-2011 |
20130153516 | PROCESS FOR THE REDUCTION IN MICROBIAL ACTIVITY IN PROTEIN PRODUCT WATER PROCESSING TANKS FOR INCREASED TANK WATER UTILITY AND CONVERSATION - A method for extending the use of water during the production of products for human consumption in food production facilities for an extended period of time of at least two production days and up to seven production days by delivering an initial chemical charge at the beginning of each production day to return the process water to the desired antimicrobial solution concentration to provide acceptable antimicrobial control of the process water over the extended period of time. The method providing acceptable antimicrobial control in the processing of any protein or non-protein based food products that require batch or continuous chilling as part of the production process. The length of time that the water may be used in a processing tank may be dramatically and safely increased before the processing tank is emptied for cleaning, sanitizing and refilling. | 06-20-2013 |
20150041407 | PROCESS FOR THE REDUCTION IN MICROBIAL ACTIVITY IN PROTEIN PRODUCT WATER PROCESSING TANKS FOR INCREASED TANK WATER UTILITY AND CONSERVATION - A method for extending the use of water during the production of products for human consumption in food production facilities for an extended period of time of at least two production days and up to seven production days by delivering an initial chemical charge at the beginning of each production day to return the process water to the desired antimicrobial solution concentration to provide acceptable antimicrobial control of the process water over the extended period of time. The method providing acceptable antimicrobial control in the processing of any protein or non-protein based food products that require batch or continuous chilling as part of the production process. The length of time that the water may be used in a processing tank may be dramatically and safely increased before the processing tank is emptied for cleaning, sanitizing and refilling. | 02-12-2015 |
Battle B. Glascock, Soddy Daisy, TN US
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20100055270 | Method and process for the controll of water weight loss in spray chill operations with the subsequent reduction of airborne bacterial load in air utilizing specialized chemistry in an air wash system in protein-based food processing plants - It has been discovered that precise control of relative humidity within the Spray Chill rooms of meat processing facilities can help control carcass water weight loss. Through the use of a specially designed air wash system this loss can be controlled. As an additional beneficial effect of this process, it has been proven that a significant reduction of airborne bacteria can be seen through the application of proper air wash sump chemistry through the specialized process. Further to this development, and in combination with the proper sump chemistry humidifying system, continual cleaning of the process air and internal areas of the air handler as well as the filter and fill materials is seen, allowing for a continual cleansing of the system while delivering sanitized air and providing high room humidity for the control of water loss during the carcass chilling operation and the reduction of airborne bacteria in the spray chill room or any meat storage area. | 03-04-2010 |
Bradley C. Glascock, Blue Springs, MO US
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20110047057 | Simultaneous real-time access to financial information - The present invention is defined by the following claims, and nothing in this section should be taken as a limitation on those claims. By way of introduction, the preferred embodiments describe below include a method of simultaneously presenting user specific real-time financial information includes authenticating a user, for example by using a user-id and password. Then receiving an input from the user indicating the shareholder of interest. The user is then presented with a list of the shareholder's account information. The shareholder account information can be retrieved from several different record keeping systems. The record keeping systems can be maintained by different entities and can store the respective account information in different formats. The shareholder account information can be retrieved by broadcasting an account inquiry to the record keeping systems or by using a cross-reference table that indicates which record keeping systems the shareholder has accounts with. A combination of the broadcast and cross-reference table can be used. Once the shareholder account information is presented, the user can select an account, for example by a hyperlink tag, and receive detailed information about that account. | 02-24-2011 |
Bruce Campbell Glascock, Blue Jay, CA US
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20110175425 | EMERGENCY LOCKING RETRACTOR - The present disclosure describes a dual mode emergency locking retractor (ELR) employing a mechanical strap acceleration sensing and locking mechanism in conjunction with an omni-directional housing acceleration sensing and strap locking system. The ELR utilizes a locking means responsive to the strap payout acceleration rate once a threshold rate of acceleration has been exceeded. The locking means terminates shaft rotation with a locking force which is proportional to the strap payout acceleration rate. | 07-21-2011 |
Keith Robert Glascock, Peoria, IL US
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20090222280 | System and method for certification data management - A system and method are disclosed that provide for processing certification data. The system and method include determining a rating definition associated with an engine configuration, and associating an arrangement number with the rating definition. In addition, the system and method include associating a certification type with the arrangement number, and associating a certification dataset, created by recording emissions test results of one or more emissions data parameters, with the rating definition to generate a certification family. The one or more emissions data parameters are included in at least one of an emissions law or an emissions regulation. | 09-03-2009 |
Mary Glascock, Irmo, SC US
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20130041198 | Highly Active Decomposition Catalyst for Low Carbon Hydrocarbon Production from Sulfur Containing Fuel - Methods for deriving a low-C hydrocarbon fuel from a high-C hydrocarbon fuel are generally provided. A catalytic material (e.g., an aluminosilicate and/or a zeolite) can be introduced to the high-C hydrocarbon fuel to produce a product stream comprising a low-C hydrocarbon fuel, and the low-C hydrocarbon fuel can be separated in the product stream from any remaining high-C hydrocarbon fuel. | 02-14-2013 |
Sandra J. Glascock, Rixeyville, VA US
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20140247160 | SYSTEMS AND METHODS FOR TRAFFIC SIGNAL WARNING - Systems and methods for traffic signal warning are provided. An example system allows using a camera mounted in front of a vehicle to continuously scan a space in front of the vehicle to detect impending traffic signals and show them on a display disposed at a back of the vehicle to inform other trailing vehicles about traffic conditions in front of the vehicle. The system may allow a driver of a trailing vehicle, for example, to see which traffic light is going to turn at the present moment, or whether there is a speed limitation on the upcoming road segment. The detected traffic signals may be displayed in several different ways, such as actual or simulated images, icons, a text, or a video, which are updated at predetermined intervals. Additionally, the system may comprise speakers to audibly communicate information about traffic conditions. | 09-04-2014 |