Patent application number | Description | Published |
20080255247 | Oil-In-Water Emulsion and Its Use for the Delivery of Functionality - The present invention concerns an oil-in-water emulsion wherein the oil droplets of a diameter in the range of 5 nm to hundreds of micrometers exhibit a nano-sized self-assembled structurization with hydrophilic domains having a diameter size in the range of 0.5 to 200 nm, due to the presence of a lipophilic additive and the oil-in-water emulsion contains an active element being present in the range comprised between 0.00001 and 79% based on the total composition. | 10-16-2008 |
20080299200 | Oil-in-Water Emulsion for Creating New Product Consistencies - The invention concerns an oil-in-water emulsion wherein the oil droplets of a diameter in the range of 5 nm to hundreds of micrometers exhibit a nano-sized self-assembled structure with hydrophilic domains having a diameter size in the range of 0.5 to 200 nm, due to the presence of a lipophilic additive, and the oil-in-water emulsion contains a thickener or gelling agent in order to create new product consistencies and textures. | 12-04-2008 |
20080311211 | Easily Dispersible Lipidic Phase - The present invention relates to the use of a lipidic phase comprising an oil and a lipophilic additive (LPA), which is suitable to make an oil-in-water emulsion by application of low energy or a manual operation. The lipidic phase contains a Lipophilic Additive (LPA) which forms self-assembly structures inside the emulsion oil droplets. The aqueous phase contains a hydrophilic emulsifier and the lipidic and aqueous phases are mixed without using classical high shearing devices or homogenisers. | 12-18-2008 |
20100172875 | OIL-IN-WATER EMULSION AND ITS USE FOR THE DELAYED RELEASE OF ACTIVE ELEMENTS - The present invention concerns the use of an oil-in-water emulsion where the interior of oil droplets exhibit interfaces, between lipophilic domains and hydrophilic or amphiphilic domains, due to the presence of a lipophilic additive solubilized inside the oil droplets and which is used for delayed release of active elements such that the release of at least one active element, which has a octanol/water partitioning coefficient logP higher than −1, corresponds to a higher Tmax than the Tmax obtained for the simple reference oil-in-water emulsion where no lipophilic additive is used. | 07-08-2010 |
20120177708 | EASILY DISPERSIBLE LIPIDIC PHASE - The present invention relates to the use of a lipidic phase comprising an oil and a lipophilic additive (LPA), which is suitable to make an oil-in-water emulsion by application of low energy or a manual operation. The lipidic phase contains a Lipophilic Additive (LPA) which forms self-assembly structures inside the emulsion oil droplets. The aqueous phase contains a hydrophilic emulsifier and the lipidic and aqueous phases are mixed without using classical high shearing devices or homogenisers. | 07-12-2012 |
Patent application number | Description | Published |
20110189367 | MAILLARD FLAVOR COMPOSITIONS AND METHODS FOR MAKING SUCH COMPOSTIONS - The invention provides methods for making Maillard flavor compositions in a structured lipid phase using Maillard reactants, e.g., reducing sugars and amino groups. The structured lipid phase comprises from about 0.3% to about 95% aqueous solvent and from about 5% to about 99.7% lipid plus emulsifier. The compositions are useful for enhancing the palatability of foods, dietary supplements, medicaments, and the like. | 08-04-2011 |
20130078352 | SYNERGISTIC ANTIOXIDANT COMPOSITION - The present invention relates to an antioxidant composition comprising a galactolipid, ascorbic acid and/or a derivative thereof, and at least one further lipid. Further aspects of the invention are the method of manufacturing such an antioxidant composition as well as the use of galactolipids in combination with ascorbic acid and/or a derivative thereof for protecting a composition against oxidation. Particularly, the invention relates to a composition to be used in food products. | 03-28-2013 |
20150208708 | OLEOYLETHANOLAMIDE COMPOSITIONS - The present invention relates to the field of N-acyl ethanolamides such as a oleoylethanolamide. In particular the invention relates to flowable emulsions comprising oleoylethanolamide; compositions comprising these emulsions; and the possible uses of such compositions. A further aspect of the invention is a free-flowing powder comprising oleoylethanolamide. The free-flowing powder may, for example, be obtained by drying the non-crystalline emulsions comprising oleoylethanolamide. Further aspects of the invention include the use of the free-flowing powder comprising oleoylethanolamide; and compositions comprising such powders. | 07-30-2015 |