YUKIGUNI MAITAKE CO., LTD. Patent applications |
Patent application number | Title | Published |
20130115625 | NOVEL PROTEIN AND USE THEREOF - A protein being the following (A), (B), or (C): (A) a protein represented by the amino acid sequence of SEQ ID NO: 1; (B) a protein represented by an amino acid sequence in which one or a plurality of amino acid is substituted, deleted, inserted or added in the amino acid sequence of SEQ ID NO: 1, the protein having binding activity specific for a mixture of a sphingolipid and cholesterol; or (C) a protein represented by an amino acid sequence being at least 70% identical to the amino acid sequence of SEQ ID NO: 1. | 05-09-2013 |
20120128856 | MAITAKE MUSHROOM COFFEE - A method of producing a beverage including: combining roasted, ground maitake mushroom with roasted, ground coffee beans to provide a maitake-coffee mixture, and brewing the maitake-coffee mixture; and a maitake-coffee beverage produced thereby. | 05-24-2012 |
20110196133 | GRIFOLA-DERIVED LOW-MOLECULAR-WEIGHT SUBSTANCE HAVING IMMUNOPOTENTIATING ACTIVITY AND ANTITUMOR ACTIVITY - It is an objective of the present invention to develop a | 08-11-2011 |
20110136176 | METHOD FOR TREATING LIGNOCELLULOSE RAW MATERIAL - A method for treating a lignocellulose raw material so as to facilitate a pulverization treatment that is necessary for the efficient and effective use of a lignocellulose raw material as a raw material or resource for material conversion. When converting a lignocellulose raw material into sugar or a useful material, such as ethanol, with the aid of an enzyme or producing a biodegradable material derived from a lignocellulose raw material via a mechanical or chemical treatment, a lignocellulose raw material is treated with an enzyme prior to or simultaneously with the pulverization process, so that the viscosity of slurry comprising a lignocellulose raw material and water is lowered and the pulverization efficiency is improved. | 06-09-2011 |
20100239602 | GRIFOLA FRONDOSA-DERIVED SUBSTANCE HAVING ANTI-INFLUENZA VIRUS ACTIVITY AND METHOD FOR PRODUCING THE SAME - This invention is intended to discover a fraction having strong anti-influenza virus activity via Mφ activation in the | 09-23-2010 |
20100221803 | MATERIAL CONVERSION METHOD USING CELLULOSE-BASED BIOMASS - It is an object of the present invention to develop a conversion method for easily obtaining a useful substance such as ethanol from a cellulose-based biomass at a good yield via enzyme reaction and microbial fermentation. It has been found that the conversion efficiency can be increased with the use of hard balls or the like when a cellulose-based biomass is converted into sugar with the use of enzyme(s) and then a useful substance such as ethanol with the use of microorganism(s). | 09-02-2010 |
20100074917 | METHOD FOR PREVENTING DISEASES IN WEANED PIGLET - An object of the present invention is to provide a method for preventing diseases in weaned piglets, which relieves the stress of postweaning piglets and enhances the immunostimulating ability in order to prevent the death due to colibacillosis such as edema disease in postweaning piglets and to increase the rate of raising. | 03-25-2010 |
20090324774 | METHOD FOR FEEDING MOTHER PIG - An object of the present invention is to maintain good conditions of mother pigs and decrease the stillborn piglets and the death rate of piglets in breast-feeding period, so as to increase the productivity in pig farming. | 12-31-2009 |
20080213850 | Pretreatment of Waste Mushroom Bed and Method of Converting the Same to Yield Sugars and Ethanol - It is an objective of the present invention to develop a method of pretreating a waste mushroom bed so as to easily and efficiently obtain sugars and ethanol with the use of such waste mushroom bed. It is another objective of the present invention to develop a method of converting the pretreated waste mushroom bed to yield sugars and ethanol. According to the present invention, it has been found that the above objective can be achieved by maintaining a waste mushroom bed at 4° C. to 30° C. for 1 week or longer after harvesting of fruit bodies for conversion of the waste mushroom bed to yield sugars and ethanol. | 09-04-2008 |