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VALIO OY

VALIO OY Patent applications
Patent application numberTitlePublished
20110097442WHEY PROTEIN PRODUCT AND A METHOD FOR ITS PREPARATION - The invention relates to a whey protein product having a ratio of whey protein to casein in the range from about 90:10 to about 50:50 and the total protein content of at least 20% on dry matter basis, and a method for its preparation. The product has a favourable amino acid composition and is especially suitable for athletes.04-28-2011