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Traina-Fiorini, LLC

Traina-Fiorini, LLC Patent applications
Patent application numberTitlePublished
20100196576Fruit Product and Method of Manufacture of the Fruit Product - A fruit product that is a fruit-gel matrix that is formed into pieces. The product is a shelf-stable item that contains preferably at least 85%, and more preferably about 95%, fruit solids. The product is intended to be a nutritious snack or meal accompaniment. While containing a high percentage of fruit, the product has eating qualities associated with jelly gum confections.08-05-2010
20090104319Fruit Product and Method of Manufacture of the Fruit Product - A fruit product that is a fruit-gel matrix that is formed into pieces. The product is a shelf-stable item that contains preferably at least 85%, and more preferably about 95%, fruit solids. The product is intended to be a nutritious snack or meal accompaniment. While containing a high percentage of fruit, the product has eating qualities associated with jelly gum confections.04-23-2009