PURECIRCLE USA INC. Patent applications |
Patent application number | Title | Published |
20160128371 | STEVIA EXTRACT CONTAINING SELECTED STEVIOL GLYCOSIDES AS FLAVOR, SALTY AND SWEETNESS PROFILE MODIFIER - Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from | 05-12-2016 |
20150157045 | GLUCOSYL STEVIA COMPOSITION - Glucosyl stevia compositions are prepared from steviol glycosides of | 06-11-2015 |
20150141632 | HIGH-PURITY STEVIOL GLYCOSIDES - Methods of preparing highly purified steviol glycosides, particularly Rebaudioside D, are described. The methods include purification from the extraction stage of the | 05-21-2015 |
20150030725 | GLUCOSYL STEVIA COMPOSITION - Glucosyl stevia compositions are prepared from steviol glycosides of | 01-29-2015 |
20140199246 | STEVIA COMPOSITION - Stevia compositions are prepared from steviol glycosides of | 07-17-2014 |
20140066400 | GLUCOSYL STEVIA COMPOSITION | 03-06-2014 |
20140030381 | GLUCOSYL STEVIA COMPOSITION - Glucosyl stevia compositions are prepared from steviol glycosides of | 01-30-2014 |
20140023750 | GLUCOSYLATED STEVIOL GLYCOSIDES COMPOSITION AS A FLAVOR MODIFIER - A taste and flavor profile enhancing composition includes glucosylated steviol glycosides which can enhance the intensity of a taste and/or a flavor in a food or beverage product. A method of increasing the taste and flavor intensity of a food or beverage product, includes the step of adding a taste and flavor enhancing composition to the food or beverage product, wherein the taste and flavor enhancing composition includes glucosylated steviol glycosides. A method of improving the organoleptic properties of a food or beverage product including a high fructose syrup, including the step of adding the taste and flavor enhancing composition to the food or beverage product. Adding the taste and flavor enhancing composition may cause the high fructose syrup, such as high fructose corn syrup, to taste more like sugar. | 01-23-2014 |
20140017378 | GLUCOSYLATED STEVIOL GLYCOSIDE AS A FLAVOR MODIFIER - A taste and flavor profile modifying composition is described. The composition includes a blend of glucosylated steviol glycosides and residual steviol glycosides which can modify the intensity of a taste and/or flavor in a food or beverage product. | 01-16-2014 |
20140010917 | GLUCOSYLATED STEVIOL GLYCOSIDES COMPOSITION AS A TASTE AND FLAVOR ENHANCER - A taste and flavor profile enhancing composition is described. The composition includes glucosylated steviol glycosides which can enhance the intensity of a taste and/or a flavor in a food or beverage product. | 01-09-2014 |