| Ocean Nutrition Canada Limited Patent applications |
| Patent application number | Title | Published |
|---|
| 20120058241 | COMESTIBLE EMULSIONS - Disclosed are comestible emulsions that comprise polyunsaturated fatty acids and methods of preparing them. The emulsions remain clear or semi-clear upon dilution. The emulsions comprise one or more polyunsaturated fatty acids or derivatives thereof, one or more emulsifiers, one or more organic solvents, and one or more polyols in a water solution. The emulsions are particularly suited for incorporation into beverages. | 03-08-2012 |
| 20110257268 | Reduction of Sterols and Other Compounds from Oils - A process for the removal of sterols, specifically cholesterol, from a triglyceride oil, preferably a marine triglyceride oil, said process comprising contacting an oil with an adsorbent, specifically TRIS YL™, clay or a mixture thereof, heating the mixture to 100° C. to 210° C., preferably 150° C. to 170° C., preferably for a time period of greater than one minute and optionally at a pressure less than 133 Pa, preferably less than 1.33 Pa. | 10-20-2011 |
| 20110117180 | VEGETARIAN MICROCAPSULES - Disclosed are microcapsules with shells that are not animal by-products and methods for preparing and using such microcapsules. | 05-19-2011 |
| 20110111020 | Microcapsules Having Multiple Shells and Method for the Preparation Thereof - Single-core and multi-core microcapsules are provided, having multiple shells, at least one of which is formed of a complex coacervate of two components of shell materials. The complex coacervate may be the same or different for each shell. Also provided are methods for making the microcapsules. | 05-12-2011 |
| 20110104189 | COMPOSITIONS OBTAINED FROM CHLORELLA EXTRACT HAVING IMMUNOMODULATING PROPERTIES - The disclosed subject matter, in one aspect, relates to compounds and compositions {e.g., polysaccharides and polysaccharide complexes) and methods for providing and using such compounds and compositions. Disclosed are compositions comprising a polysaccharide or polysaccharide complex obtained from | 05-05-2011 |
| 20100311831 | Reduction of Sterols and Other Compounds from Oils - A process for the removal of sterols, specifically cholesterol, from a triglyceride oil, preferably a marine triglyceride oil, said process comprising contacting an oil with an absorbent, specifically TRIS YL™, clay or a mixture thereof, heating the mixture to 100° C. to 210° C., preferably 150° C. to 170° C., preferably for a time period of greater than one minute and optionally at a pressure less than 1.33 Pa, preferably less than 1.33 Pa. | 12-09-2010 |
| 20100055281 | Emulsions and Microcapsules With Substances Having Low Interfacial Tension, Methods of Making and Using Thereof - Disclosed are emulsions and microcapsules that comprise one or more substances with a low interfacial tension. Methods of making the emulsions and microcapsules as well as methods of using them are also disclosed. | 03-04-2010 |
