| MCCORMICK & COMPANY, INC. Patent applications |
| Patent application number | Title | Published |
|---|
| 20100289164 | ENCAPSULATION COMPOSITIONS AND PROCESS FOR PREPARING THE SAME - Encapsulation compositions in which an encapsulate (A) is encapsulated in a matrix (B) may be prepared by: | 11-18-2010 |
| 20100185564 | METHOD AND QUESTIONNAIRE FOR MEASURING CONSUMER EMOTIONS ASSOCIATED WITH PRODUCTS - A method of measuring consumer emotions associated with a product comprises producing a list of emotional terms and validating emotional terms from the list that consumers use with the product. The method also includes developing a questionnaire, using the validated emotional terms, that asks the consumers to describe their feelings associated with the product and analyzing data from the completed questionnaire. The questionnaire includes a plurality of validated emotional terms associated with the product and a scale next to each of the validated emotional terms for the consumer to indicate the applicability of the emotional terms associated with the product. | 07-22-2010 |
| 20090104330 | REDUCED SODIUM SALTY TASTE COMPOSITION, PROCESS FOR ITS PREPARATION AND FOOD SYSTEMS CONTAINING SUCH COMPOSITION - A reduced sodium salty taste composition for reduction of sodium chloride in food contains sodium chloride, at least one of a food acid and a salt of a food acid, at least one of an amino acids and a salt of an amino acid, and can additionally contain potassium chloride, yeast extract, sweeteners, and flavors. A food containing the reduced sodium salty taste composition and a process for making the reduced sodium salty taste composition are disclosed. | 04-23-2009 |
