| Kerry Group Services International, Ltd. Patent applications |
| Patent application number | Title | Published |
|---|
| 20110014333 | OIL-BASED COATING FOR BAKED FOOD PRODUCTS - The invention provides a coating composition comprising an oil, a flavor, a color, an emulsifier, and an antioxidant. The coating composition can be used to prepare a food product that simulates a food product that has been deep fried. | 01-20-2011 |
| 20090148565 | FLAVORING AGENTS - The invention provides a flavoring agent comprising animal tissue or flesh extract, fruit or vegetable seed, leaf, bark, or herbaceous compound extract and a process for preparing the flavoring agent. The flavoring agent can be used in a variety of food products. | 06-11-2009 |
| 20080305213 | METHOD AND COMPOSITION FOR PREPARING CURED MEAT PRODUCTS - The invention provides a curing agent comprising a plant-based nitrite derived from plant material comprising nitrate and a process for preparing the curing agent comprising contacting a plant material with an organism capable of converting nitrate to nitrite. The curing agent can be used to preserve or cure meat or meat products. | 12-11-2008 |
