Tomato products, canned, sauce, with tomato tidbits - nutrtion information: calories, carbohydrates, protein, fat
Food group: Vegetables and Vegetable Products
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Nutrient
| per 100 g |
cup (244g) |
can, 15 oz (303 x 406) (425g) |
|
Calories |
32.0 |
78.1 |
136.0 |
|
Total fat |
0.4 g |
1.0 g |
1.7 g |
|
Saturated fat |
0.1 g |
0.1 g |
0.2 g |
|
Polyunsaturated fat |
0.2 g |
0.4 g |
0.7 g |
|
Monounsaturated fat |
0.1 g |
0.1 g |
0.2 g |
|
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
|
Sodium |
15.0 mg |
36.6 mg |
63.8 mg |
|
Total Carbohydrate |
7.1 g |
17.3 g |
30.1 g |
|
Dietary Fiber |
1.4 g |
3.4 g |
6.0 g |
|
Protein |
1.3 g |
3.2 g |
5.6 g |
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Calories from fat |
3.3 kcal |
8.0 kcal |
13.9 kcal |
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Calories from carbohydrates |
25.3 kcal |
61.8 kcal |
107.6 kcal |
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Calories from protein |
3.2 kcal |
7.9 kcal |
13.7 kcal |
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Water |
89.1 g |
217.4 g |
378.6 g |
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Energy |
134.0 kj |
327.0 kj |
569.5 kj |
|
Ash |
2.1 g |
5.1 g |
9.0 g |
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Minerals |
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|
|
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Calcium, Ca |
10.0 mg |
24.4 mg |
42.5 mg |
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Iron, Fe |
0.7 mg |
1.7 mg |
2.9 mg |
|
Magnesium, Mg |
20.0 mg |
48.8 mg |
85.0 mg |
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Phosphorus, P |
42.0 mg |
102.5 mg |
178.5 mg |
|
Potassium, K |
373.0 mg |
910.1 mg |
1585.3 mg |
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Zinc, Zn |
0.2 mg |
0.5 mg |
0.8 mg |
|
Copper, Cu |
0.0 mg |
0.0 mg |
0.1 mg |
|
Manganese, Mn |
0.2 mg |
0.5 mg |
0.9 mg |
|
Selenium, Se |
0.6 mcg |
1.5 mcg |
2.5 mcg |
|
Vitamins |
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|
|
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Vitamin C, total ascorbic acid |
21.5 mg |
52.5 mg |
91.4 mg |
|
Thiamin |
0.1 mg |
0.2 mg |
0.3 mg |
|
Riboflavin |
0.1 mg |
0.2 mg |
0.4 mg |
|
Niacin |
1.2 mg |
2.9 mg |
5.0 mg |
|
Pantothenic acid |
0.2 mg |
0.5 mg |
0.9 mg |
|
Vitamin B-6 |
0.2 mg |
0.4 mg |
0.7 mg |
|
Folate, total |
9.0 mcg |
22.0 mcg |
38.3 mcg |
|
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Folate, food |
9.0 mcg |
22.0 mcg |
38.3 mcg |
|
Folate, DFE |
9.0 mcg_DFE |
22.0 mcg_DFE |
38.3 mcg_DFE |
|
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Vitamin A, IU |
801.0 IU |
1954.4 IU |
3404.3 IU |
|
Vitamin A, RAE |
40.0 mcg_RAE |
97.6 mcg_RAE |
170.0 mcg_RAE |
|
Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lipids (Fat) |
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|
Fatty acids, total saturated |
0.1 g |
0.1 g |
0.2 g |
|
14:0 |
0.0 g |
0.0 g |
0.0 g |
|
16:0 |
0.0 g |
0.1 g |
0.2 g |
|
18:0 |
0.0 g |
0.0 g |
0.1 g |
|
Fatty acids, total monounsaturated |
0.1 g |
0.1 g |
0.2 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:1 undifferentiated |
0.1 g |
0.1 g |
0.2 g |
|
20:1 |
0.0 g |
0.0 g |
0.0 g |
|
Fatty acids, total polyunsaturated |
0.2 g |
0.4 g |
0.7 g |
|
18:2 undifferentiated |
0.1 g |
0.4 g |
0.6 g |
|
18:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
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Amino acids |
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Tryptophan |
0.0 g |
0.0 g |
0.0 g |
|
Threonine |
0.0 g |
0.1 g |
0.1 g |
|
Isoleucine |
0.0 g |
0.1 g |
0.1 g |
|
Leucine |
0.0 g |
0.1 g |
0.2 g |
|
Lysine |
0.0 g |
0.1 g |
0.2 g |
|
Methionine |
0.0 g |
0.0 g |
0.0 g |
|
Cystine |
0.0 g |
0.0 g |
0.0 g |
|
Phenylalanine |
0.0 g |
0.1 g |
0.1 g |
|
Tyrosine |
0.0 g |
0.0 g |
0.1 g |
|
Valine |
0.0 g |
0.1 g |
0.1 g |
|
Arginine |
0.0 g |
0.1 g |
0.1 g |
|
Histidine |
0.0 g |
0.1 g |
0.1 g |
|
Alanine |
0.0 g |
0.1 g |
0.2 g |
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Aspartic acid |
0.2 g |
0.4 g |
0.7 g |
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Glutamic acid |
0.5 g |
1.3 g |
2.3 g |
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Glycine |
0.0 g |
0.1 g |
0.1 g |
|
Proline |
0.0 g |
0.1 g |
0.1 g |
|
Serine |
0.0 g |
0.1 g |
0.1 g |
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Other |
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