Soy protein isolate, potassium type, crude protein basis - nutrtion information: calories, carbohydrates, protein, fat
Food group: Legumes and Legume Products
|
|
Nutrient
| per 100 g |
oz (28.35g) |
|
Calories |
321.0 |
91.0 |
|
Total fat |
0.5 g |
0.2 g |
|
Saturated fat |
0.1 g |
0.0 g |
|
Polyunsaturated fat |
0.3 g |
0.1 g |
|
Monounsaturated fat |
0.1 g |
0.0 g |
|
Cholesterol |
0.0 mg |
0.0 mg |
|
Sodium |
50.0 mg |
14.2 mg |
|
Total Carbohydrate |
2.6 g |
0.7 g |
|
Dietary Fiber |
2.0 g |
0.6 g |
|
Sugars |
0.0 g |
0.0 g |
|
Protein |
88.3 g |
25.0 g |
|
|
|
|
|
Calories from fat |
4.4 kcal |
1.3 kcal |
|
Calories from carbohydrates |
10.5 kcal |
3.0 kcal |
|
Calories from protein |
306.5 kcal |
86.9 kcal |
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|
|
|
|
Water |
5.0 g |
1.4 g |
|
Energy |
1345.0 kj |
381.3 kj |
|
Ash |
3.6 g |
1.0 g |
|
Minerals |
|
|
|
Calcium, Ca |
178.0 mg |
50.5 mg |
|
Iron, Fe |
14.5 mg |
4.1 mg |
|
Magnesium, Mg |
39.0 mg |
11.1 mg |
|
Phosphorus, P |
776.0 mg |
220.0 mg |
|
Potassium, K |
1590.0 mg |
450.8 mg |
|
Zinc, Zn |
4.0 mg |
1.1 mg |
|
Copper, Cu |
1.6 mg |
0.5 mg |
|
Manganese, Mn |
1.5 mg |
0.4 mg |
|
Selenium, Se |
0.8 mcg |
0.2 mcg |
|
Vitamins |
|
|
|
Vitamin C, total ascorbic acid |
0.0 mg |
0.0 mg |
|
Thiamin |
0.2 mg |
0.0 mg |
|
Riboflavin |
0.1 mg |
0.0 mg |
|
Niacin |
1.4 mg |
0.4 mg |
|
Pantothenic acid |
0.1 mg |
0.0 mg |
|
Vitamin B-6 |
0.1 mg |
0.0 mg |
|
Folate, total |
176.0 mcg |
49.9 mcg |
|
Folic acid |
0.0 mcg |
0.0 mcg |
|
Folate, food |
176.0 mcg |
49.9 mcg |
|
Folate, DFE |
176.0 mcg_DFE |
49.9 mcg_DFE |
|
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
|
Vitamin A, IU |
0.0 IU |
0.0 IU |
|
Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
|
Retinol |
0.0 mcg |
0.0 mcg |
|
Vitamin E (alpha-tocopherol) |
0.0 mg |
0.0 mg |
|
Vitamin K (phylloquinone) |
0.0 mcg |
0.0 mcg |
|
Lipids (Fat) |
|
|
|
Fatty acids, total saturated |
0.1 g |
0.0 g |
|
4:0 |
0.0 g |
0.0 g |
|
6:0 |
0.0 g |
0.0 g |
|
8:0 |
0.0 g |
0.0 g |
|
10:0 |
0.0 g |
0.0 g |
|
12:0 |
0.0 g |
0.0 g |
|
14:0 |
0.0 g |
0.0 g |
|
16:0 |
0.0 g |
0.0 g |
|
18:0 |
0.0 g |
0.0 g |
|
Fatty acids, total monounsaturated |
0.1 g |
0.0 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
|
18:1 undifferentiated |
0.1 g |
0.0 g |
|
20:1 |
0.0 g |
0.0 g |
|
22:1 undifferentiated |
0.0 g |
0.0 g |
|
Fatty acids, total polyunsaturated |
0.3 g |
0.1 g |
|
18:2 undifferentiated |
0.2 g |
0.1 g |
|
18:3 undifferentiated |
0.0 g |
0.0 g |
|
18:4 |
0.0 g |
0.0 g |
|
20:4 undifferentiated |
0.0 g |
0.0 g |
|
20:5 n-3 |
0.0 g |
0.0 g |
|
22:5 n-3 |
0.0 g |
0.0 g |
|
22:6 n-3 |
0.0 g |
0.0 g |
|
Amino acids |
|
|
|
Tryptophan |
1.1 g |
0.3 g |
|
Threonine |
3.1 g |
0.9 g |
|
Isoleucine |
4.3 g |
1.2 g |
|
Leucine |
6.8 g |
1.9 g |
|
Lysine |
5.3 g |
1.5 g |
|
Methionine |
1.1 g |
0.3 g |
|
Cystine |
1.0 g |
0.3 g |
|
Phenylalanine |
4.6 g |
1.3 g |
|
Tyrosine |
3.2 g |
0.9 g |
|
Valine |
4.1 g |
1.2 g |
|
Arginine |
6.7 g |
1.9 g |
|
Histidine |
2.3 g |
0.7 g |
|
Alanine |
3.6 g |
1.0 g |
|
Aspartic acid |
10.2 g |
2.9 g |
|
Glutamic acid |
17.5 g |
4.9 g |
|
Glycine |
3.6 g |
1.0 g |
|
Proline |
5.0 g |
1.4 g |
|
Serine |
4.6 g |
1.3 g |
|
Other |
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|
|
Alcohol, ethyl |
0.0 g |
0.0 g |
|
Caffeine |
0.0 mg |
0.0 mg |
|
Theobromine |
0.0 mg |
0.0 mg |
|
Carotene, beta |
0.0 mcg |
0.0 mcg |
|
Carotene, alpha |
0.0 mcg |
0.0 mcg |
|
Cryptoxanthin, beta |
0.0 mcg |
0.0 mcg |
|
Lycopene |
0.0 mcg |
0.0 mcg |
|
Lutein + zeaxanthin |
0.0 mcg |
0.0 mcg |
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