Sauce, fish, ready-to-serve - nutrtion information: calories, carbohydrates, protein, fat
Food group: Soups, Sauces, and Gravies
|
|
Nutrient
| per 100 g |
tbsp (18g) |
fl oz (28.4g) |
|
Calories |
35.0 |
6.3 |
9.9 |
|
Total fat |
0.0 g |
0.0 g |
0.0 g |
|
Saturated fat |
0.0 g |
0.0 g |
0.0 g |
|
Polyunsaturated fat |
0.0 g |
0.0 g |
0.0 g |
|
Monounsaturated fat |
0.0 g |
0.0 g |
0.0 g |
|
Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
|
Sodium |
7720.0 mg |
1389.6 mg |
2192.5 mg |
|
Total Carbohydrate |
3.6 g |
0.7 g |
1.0 g |
|
Dietary Fiber |
0.0 g |
0.0 g |
0.0 g |
|
Sugars |
0.0 g |
0.0 g |
0.0 g |
|
Protein |
5.1 g |
0.9 g |
1.4 g |
|
|
|
|
|
|
Calories from fat |
0.1 kcal |
0.0 kcal |
0.0 kcal |
|
Calories from carbohydrates |
14.6 kcal |
2.6 kcal |
4.1 kcal |
|
Calories from protein |
20.2 kcal |
3.6 kcal |
5.7 kcal |
|
|
|
|
|
|
Water |
71.1 g |
12.8 g |
20.2 g |
|
Energy |
146.0 kj |
26.3 kj |
41.5 kj |
|
Ash |
20.2 g |
3.6 g |
5.7 g |
|
Minerals |
|
|
|
|
Calcium, Ca |
43.0 mg |
7.7 mg |
12.2 mg |
|
Iron, Fe |
0.8 mg |
0.1 mg |
0.2 mg |
|
Magnesium, Mg |
175.0 mg |
31.5 mg |
49.7 mg |
|
Phosphorus, P |
7.0 mg |
1.3 mg |
2.0 mg |
|
Potassium, K |
288.0 mg |
51.8 mg |
81.8 mg |
|
Zinc, Zn |
0.2 mg |
0.0 mg |
0.1 mg |
|
Copper, Cu |
0.1 mg |
0.0 mg |
0.0 mg |
|
Manganese, Mn |
0.2 mg |
0.0 mg |
0.1 mg |
|
Selenium, Se |
9.1 mcg |
1.6 mcg |
2.6 mcg |
|
Vitamins |
|
|
|
|
Vitamin C, total ascorbic acid |
0.5 mg |
0.1 mg |
0.1 mg |
|
Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
|
Riboflavin |
0.1 mg |
0.0 mg |
0.0 mg |
|
Niacin |
2.3 mg |
0.4 mg |
0.7 mg |
|
Pantothenic acid |
0.1 mg |
0.0 mg |
0.0 mg |
|
Vitamin B-6 |
0.4 mg |
0.1 mg |
0.1 mg |
|
Folate, total |
51.0 mcg |
9.2 mcg |
14.5 mcg |
|
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Folate, food |
51.0 mcg |
9.2 mcg |
14.5 mcg |
|
Folate, DFE |
51.0 mcg_DFE |
9.2 mcg_DFE |
14.5 mcg_DFE |
|
Vitamin B-12 |
0.5 mcg |
0.1 mcg |
0.1 mcg |
|
Vitamin A, IU |
12.0 IU |
2.2 IU |
3.4 IU |
|
Vitamin A, RAE |
4.0 mcg_RAE |
0.7 mcg_RAE |
1.1 mcg_RAE |
|
Retinol |
4.0 mcg |
0.7 mcg |
1.1 mcg |
|
Vitamin E (alpha-tocopherol) |
0.0 mg |
0.0 mg |
0.0 mg |
|
Vitamin K (phylloquinone) |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lipids (Fat) |
|
|
|
|
Fatty acids, total saturated |
0.0 g |
0.0 g |
0.0 g |
|
4:0 |
0.0 g |
0.0 g |
0.0 g |
|
6:0 |
0.0 g |
0.0 g |
0.0 g |
|
8:0 |
0.0 g |
0.0 g |
0.0 g |
|
10:0 |
0.0 g |
0.0 g |
0.0 g |
|
12:0 |
0.0 g |
0.0 g |
0.0 g |
|
14:0 |
0.0 g |
0.0 g |
0.0 g |
|
16:0 |
0.0 g |
0.0 g |
0.0 g |
|
18:0 |
0.0 g |
0.0 g |
0.0 g |
|
Fatty acids, total monounsaturated |
0.0 g |
0.0 g |
0.0 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
20:1 |
0.0 g |
0.0 g |
0.0 g |
|
22:1 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
Fatty acids, total polyunsaturated |
0.0 g |
0.0 g |
0.0 g |
|
18:2 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:3 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
18:4 |
0.0 g |
0.0 g |
0.0 g |
|
20:4 undifferentiated |
0.0 g |
0.0 g |
0.0 g |
|
20:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
22:5 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
22:6 n-3 |
0.0 g |
0.0 g |
0.0 g |
|
Amino acids |
|
|
|
|
Other |
|
|
|
|
Alcohol, ethyl |
0.0 g |
0.0 g |
0.0 g |
|
Caffeine |
0.0 mg |
0.0 mg |
0.0 mg |
|
Theobromine |
0.0 mg |
0.0 mg |
0.0 mg |
|
Carotene, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Carotene, alpha |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Cryptoxanthin, beta |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lycopene |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lutein + zeaxanthin |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
|
|