Salad dressing, blue + roquefort cheese, commercial, regular, without salt - nutrtion information: calories, carbohydrates, protein, fat
Food group: Fats and Oils
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Nutrient
| per 100 g |
cup (245g) |
tbsp (15g) |
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Calories |
504.0 |
1234.8 |
75.6 |
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Total fat |
52.3 g |
128.1 g |
7.8 g |
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Saturated fat |
9.9 g |
24.3 g |
1.5 g |
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Cholesterol |
17.0 mg |
41.6 mg |
2.5 mg |
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Sodium |
30.0 mg |
73.5 mg |
4.5 mg |
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Total Carbohydrate |
7.4 g |
18.1 g |
1.1 g |
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Dietary Fiber |
0.0 g |
0.0 g |
0.0 g |
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Protein |
4.8 g |
11.8 g |
0.7 g |
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Calories from fat |
462.3 kcal |
1132.7 kcal |
69.3 kcal |
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Calories from carbohydrates |
28.1 kcal |
68.9 kcal |
4.2 kcal |
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Calories from protein |
20.9 kcal |
51.3 kcal |
3.1 kcal |
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Water |
32.3 g |
79.1 g |
4.8 g |
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Energy |
2109.0 kj |
5167.1 kj |
316.4 kj |
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Ash |
0.5 g |
1.2 g |
0.1 g |
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Minerals |
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Calcium, Ca |
81.0 mg |
198.4 mg |
12.2 mg |
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Iron, Fe |
0.2 mg |
0.5 mg |
0.0 mg |
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Phosphorus, P |
74.0 mg |
181.3 mg |
11.1 mg |
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Potassium, K |
37.0 mg |
90.7 mg |
5.5 mg |
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Selenium, Se |
1.6 mcg |
3.9 mcg |
0.2 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
2.0 mg |
4.9 mg |
0.3 mg |
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Thiamin |
0.0 mg |
0.0 mg |
0.0 mg |
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Riboflavin |
0.1 mg |
0.2 mg |
0.0 mg |
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Niacin |
0.1 mg |
0.2 mg |
0.0 mg |
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Vitamin A, IU |
210.0 IU |
514.5 IU |
31.5 IU |
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Vitamin A, RAE |
63.0 mcg_RAE |
154.3 mcg_RAE |
9.4 mcg_RAE |
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Retinol |
63.0 mcg |
154.3 mcg |
9.4 mcg |
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Lipids (Fat) |
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Fatty acids, total saturated |
9.9 g |
24.3 g |
1.5 g |
|
18:1 undifferentiated |
11.8 g |
28.9 g |
1.8 g |
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18:2 undifferentiated |
23.5 g |
57.6 g |
3.5 g |
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Amino acids |
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Other |
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