Rice, white, medium-grain, raw, enriched - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Cereal Grains and Pasta



 

Nutrient

per 100 g

cup (195g)

Calories 360.0 702.0
Total fat 0.6 g 1.1 g
   Saturated fat 0.2 g 0.3 g
   Polyunsaturated fat 0.2 g 0.3 g
   Monounsaturated fat 0.2 g 0.4 g
Cholesterol 0.0 mg 0.0 mg
Sodium 1.0 mg 2.0 mg
Total Carbohydrate 79.3 g 154.7 g
  Dietary Fiber 1.4 g 2.7 g
Protein 6.6 g 12.9 g
 
Calories from fat 4.9 kcal 9.5 kcal
Calories from carbohydrates 330.1 kcal 643.6 kcal
Calories from protein 25.3 kcal 49.2 kcal
 
Water 12.9 g 25.1 g
Energy 1506.0 kj 2936.7 kj
Ash 0.6 g 1.1 g
Minerals
Calcium, Ca 9.0 mg 17.6 mg
Iron, Fe 4.4 mg 8.5 mg
Magnesium, Mg 35.0 mg 68.3 mg
Phosphorus, P 108.0 mg 210.6 mg
Potassium, K 86.0 mg 167.7 mg
Zinc, Zn 1.2 mg 2.3 mg
Copper, Cu 0.1 mg 0.2 mg
Manganese, Mn 1.1 mg 2.1 mg
Selenium, Se 15.1 mcg 29.4 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg
Thiamin 0.6 mg 1.1 mg
Riboflavin 0.0 mg 0.1 mg
Niacin 5.1 mg 9.9 mg
Pantothenic acid 1.3 mg 2.6 mg
Vitamin B-6 0.1 mg 0.3 mg
Folate, total 231.0 mcg 450.4 mcg
Folic acid 222.0 mcg 432.9 mcg
Folate, food 9.0 mcg 17.6 mcg
Folate, DFE 386.0 mcg_DFE 752.7 mcg_DFE
Vitamin B-12 0.0 mcg 0.0 mcg
Vitamin A, IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg
Vitamin E (alpha-tocopherol) 0.1 mg 0.2 mg
Lipids (Fat)
Fatty acids, total saturated 0.2 g 0.3 g
14:0 0.0 g 0.0 g
16:0 0.1 g 0.3 g
18:0 0.0 g 0.0 g
Fatty acids, total monounsaturated 0.2 g 0.4 g
16:1 undifferentiated 0.0 g 0.0 g
18:1 undifferentiated 0.2 g 0.3 g
Fatty acids, total polyunsaturated 0.2 g 0.3 g
18:2 undifferentiated 0.1 g 0.2 g
18:3 undifferentiated 0.0 g 0.1 g
Amino acids
Tryptophan 0.1 g 0.2 g
Threonine 0.2 g 0.5 g
Isoleucine 0.3 g 0.6 g
Leucine 0.5 g 1.1 g
Lysine 0.2 g 0.5 g
Methionine 0.2 g 0.3 g
Cystine 0.1 g 0.3 g
Phenylalanine 0.4 g 0.7 g
Tyrosine 0.2 g 0.4 g
Valine 0.4 g 0.8 g
Arginine 0.6 g 1.1 g
Histidine 0.2 g 0.3 g
Alanine 0.4 g 0.7 g
Aspartic acid 0.6 g 1.2 g
Glutamic acid 1.3 g 2.5 g
Glycine 0.3 g 0.6 g
Proline 0.3 g 0.6 g
Serine 0.3 g 0.7 g
Other

Previous: Rice, white, long-grain, precooked or instant, enriched, prepared nutrition information

Next: Rice, white, medium-grain, cooked nutrition information


Back to: Food-data.com

Food-data.com does not guarantee the accuracy of any nutritional food information on this site. Use at your own risk.