Rice noodles, dry - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Cereal Grains and Pasta



 

Nutrient

per 100 g

Calories 364.0
Total fat 0.6 g
   Saturated fat 0.2 g
   Polyunsaturated fat 0.1 g
   Monounsaturated fat 0.2 g
Cholesterol 0.0 mg
Sodium 182.0 mg
Total Carbohydrate 83.2 g
  Dietary Fiber 1.6 g
Protein 3.4 g
 
Calories from fat 4.7 kcal
Calories from carbohydrates 346.3 kcal
Calories from protein 13.1 kcal
 
Water 11.9 g
Energy 1523.0 kj
Ash 0.8 g
Minerals
Calcium, Ca 18.0 mg
Iron, Fe 0.7 mg
Magnesium, Mg 12.0 mg
Phosphorus, P 153.0 mg
Potassium, K 30.0 mg
Zinc, Zn 0.7 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.5 mg
Selenium, Se 15.1 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg
Thiamin 0.0 mg
Riboflavin 0.0 mg
Niacin 0.2 mg
Pantothenic acid 0.1 mg
Vitamin B-6 0.0 mg
Folate, total 3.0 mcg
Folic acid 0.0 mcg
Folate, food 3.0 mcg
Folate, DFE 3.0 mcg_DFE
Vitamin B-12 0.0 mcg
Vitamin A, IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE
Retinol 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 0.2 g
4:0 0.0 g
6:0 0.0 g
8:0 0.0 g
10:0 0.0 g
12:0 0.0 g
14:0 0.0 g
16:0 0.1 g
18:0 0.0 g
Fatty acids, total monounsaturated 0.2 g
16:1 undifferentiated 0.0 g
18:1 undifferentiated 0.2 g
20:1 0.0 g
22:1 undifferentiated 0.0 g
Fatty acids, total polyunsaturated 0.1 g
18:2 undifferentiated 0.1 g
18:3 undifferentiated 0.0 g
18:4 0.0 g
20:4 undifferentiated 0.0 g
20:5 n-3 0.0 g
22:5 n-3 0.0 g
22:6 n-3 0.0 g
Amino acids
Tryptophan 0.0 g
Threonine 0.1 g
Isoleucine 0.1 g
Leucine 0.3 g
Lysine 0.1 g
Methionine 0.1 g
Cystine 0.1 g
Phenylalanine 0.2 g
Tyrosine 0.1 g
Valine 0.2 g
Arginine 0.3 g
Histidine 0.1 g
Alanine 0.2 g
Aspartic acid 0.3 g
Glutamic acid 0.7 g
Glycine 0.2 g
Proline 0.2 g
Serine 0.2 g
Other

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