Potatoes, frozen, french fried, par fried, extruded, unprepared - nutrtion information: calories, carbohydrates, protein, fat
Food group: Vegetables and Vegetable Products
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Nutrient
| per 100 g |
10 strips (65g) |
package (9 oz) (255g) |
|
Calories |
260.0 |
169.0 |
663.0 |
|
Total fat |
14.9 g |
9.7 g |
38.1 g |
|
Saturated fat |
4.5 g |
3.0 g |
11.6 g |
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Polyunsaturated fat |
1.1 g |
0.7 g |
2.7 g |
|
Monounsaturated fat |
8.7 g |
5.6 g |
22.1 g |
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Cholesterol |
0.0 mg |
0.0 mg |
0.0 mg |
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Sodium |
490.0 mg |
318.5 mg |
1249.5 mg |
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Total Carbohydrate |
30.1 g |
19.6 g |
76.9 g |
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Dietary Fiber |
4.5 g |
2.9 g |
11.5 g |
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Protein |
2.8 g |
1.8 g |
7.2 g |
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Calories from fat |
131.6 kcal |
85.5 kcal |
335.5 kcal |
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Calories from carbohydrates |
120.6 kcal |
78.4 kcal |
307.5 kcal |
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Calories from protein |
7.9 kcal |
5.2 kcal |
20.2 kcal |
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Water |
49.9 g |
32.5 g |
127.3 g |
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Energy |
1088.0 kj |
707.2 kj |
2774.4 kj |
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Ash |
2.1 g |
1.4 g |
5.4 g |
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Minerals |
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Calcium, Ca |
9.0 mg |
5.8 mg |
22.9 mg |
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Iron, Fe |
1.3 mg |
0.9 mg |
3.4 mg |
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Magnesium, Mg |
18.0 mg |
11.7 mg |
45.9 mg |
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Phosphorus, P |
77.0 mg |
50.0 mg |
196.3 mg |
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Potassium, K |
430.0 mg |
279.5 mg |
1096.5 mg |
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Zinc, Zn |
0.3 mg |
0.2 mg |
0.8 mg |
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Copper, Cu |
0.0 mg |
0.0 mg |
0.1 mg |
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Manganese, Mn |
0.2 mg |
0.1 mg |
0.6 mg |
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Selenium, Se |
0.5 mcg |
0.3 mcg |
1.3 mcg |
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Vitamins |
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Vitamin C, total ascorbic acid |
6.3 mg |
4.1 mg |
16.1 mg |
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Thiamin |
0.1 mg |
0.0 mg |
0.2 mg |
|
Riboflavin |
0.0 mg |
0.0 mg |
0.1 mg |
|
Niacin |
2.2 mg |
1.5 mg |
5.7 mg |
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Pantothenic acid |
0.5 mg |
0.4 mg |
1.4 mg |
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Vitamin B-6 |
0.2 mg |
0.1 mg |
0.5 mg |
|
Folate, total |
22.0 mcg |
14.3 mcg |
56.1 mcg |
|
Folic acid |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Folate, food |
22.0 mcg |
14.3 mcg |
56.1 mcg |
|
Folate, DFE |
22.0 mcg_DFE |
14.3 mcg_DFE |
56.1 mcg_DFE |
|
Vitamin B-12 |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Vitamin A, IU |
0.0 IU |
0.0 IU |
0.0 IU |
|
Vitamin A, RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
0.0 mcg_RAE |
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Retinol |
0.0 mcg |
0.0 mcg |
0.0 mcg |
|
Lipids (Fat) |
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Fatty acids, total saturated |
4.5 g |
3.0 g |
11.6 g |
|
14:0 |
0.1 g |
0.0 g |
0.1 g |
|
16:0 |
3.5 g |
2.3 g |
9.0 g |
|
18:0 |
1.0 g |
0.6 g |
2.5 g |
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Fatty acids, total monounsaturated |
8.7 g |
5.6 g |
22.1 g |
|
16:1 undifferentiated |
0.0 g |
0.0 g |
0.1 g |
|
18:1 undifferentiated |
8.6 g |
5.6 g |
22.0 g |
|
Fatty acids, total polyunsaturated |
1.1 g |
0.7 g |
2.7 g |
|
18:2 undifferentiated |
1.1 g |
0.7 g |
2.7 g |
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Amino acids |
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Tryptophan |
0.0 g |
0.0 g |
0.1 g |
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Threonine |
0.1 g |
0.1 g |
0.3 g |
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Isoleucine |
0.1 g |
0.1 g |
0.3 g |
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Leucine |
0.2 g |
0.1 g |
0.4 g |
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Lysine |
0.1 g |
0.1 g |
0.4 g |
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Methionine |
0.0 g |
0.0 g |
0.1 g |
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Cystine |
0.0 g |
0.0 g |
0.0 g |
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Phenylalanine |
0.1 g |
0.1 g |
0.3 g |
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Tyrosine |
0.1 g |
0.0 g |
0.2 g |
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Valine |
0.1 g |
0.1 g |
0.4 g |
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Arginine |
0.1 g |
0.1 g |
0.3 g |
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Histidine |
0.0 g |
0.0 g |
0.1 g |
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Alanine |
0.1 g |
0.1 g |
0.2 g |
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Aspartic acid |
0.7 g |
0.4 g |
1.7 g |
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Glutamic acid |
0.4 g |
0.3 g |
1.1 g |
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Glycine |
0.1 g |
0.1 g |
0.3 g |
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Proline |
0.1 g |
0.1 g |
0.2 g |
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Serine |
0.1 g |
0.1 g |
0.3 g |
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Other |
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