PEPPERIDGE FARM Crusty Italian Bread, Garlic - nutrtion information: calories, carbohydrates, protein, fat
Food group: Baked Products
|
|
Nutrient
| per 100 g |
serving (50g) |
|
Calories |
372.0 |
186.0 |
|
Total fat |
19.2 g |
9.6 g |
|
Saturated fat |
4.8 g |
2.4 g |
|
Polyunsaturated fat |
3.7 g |
1.8 g |
|
Monounsaturated fat |
7.8 g |
3.9 g |
|
Cholesterol |
11.0 mg |
5.5 mg |
|
Sodium |
400.0 mg |
200.0 mg |
|
Total Carbohydrate |
41.6 g |
20.8 g |
|
Protein |
8.3 g |
4.2 g |
|
|
|
|
|
Calories from fat |
0.0 kcal |
0.0 kcal |
|
Calories from carbohydrates |
0.0 kcal |
0.0 kcal |
|
Calories from protein |
0.0 kcal |
0.0 kcal |
|
|
|
|
|
Water |
29.1 g |
14.6 g |
|
Energy |
1558.0 kj |
779.0 kj |
|
Ash |
1.8 g |
0.9 g |
|
Minerals |
|
|
|
Iron, Fe |
2.4 mg |
1.2 mg |
|
Vitamins |
|
|
|
Lipids (Fat) |
|
|
|
Fatty acids, total saturated |
4.8 g |
2.4 g |
|
8:0 |
0.0 g |
0.0 g |
|
10:0 |
0.1 g |
0.0 g |
|
12:0 |
0.1 g |
0.1 g |
|
14:0 |
0.4 g |
0.2 g |
|
15:0 |
0.0 g |
0.0 g |
|
16:0 |
2.6 g |
1.3 g |
|
17:0 |
0.0 g |
0.0 g |
|
18:0 |
1.5 g |
0.7 g |
|
20:0 |
0.1 g |
0.0 g |
|
22:0 |
0.0 g |
0.0 g |
|
Fatty acids, total monounsaturated |
7.8 g |
3.9 g |
|
14:1 |
0.0 g |
0.0 g |
|
16:1 undifferentiated |
0.1 g |
0.0 g |
|
17:1 |
0.0 g |
0.0 g |
|
18:1 undifferentiated |
7.6 g |
3.8 g |
|
20:1 |
0.0 g |
0.0 g |
|
Fatty acids, total polyunsaturated |
3.7 g |
1.8 g |
|
18:2 undifferentiated |
3.3 g |
1.7 g |
|
18:3 undifferentiated |
0.3 g |
0.2 g |
|
20:3 undifferentiated |
0.0 g |
0.0 g |
|
20:4 undifferentiated |
0.0 g |
0.0 g |
|
Amino acids |
|
|
|
Other |
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