KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce - nutrtion information: calories, carbohydrates, protein, fat
Food group: Dairy and Egg Products
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Nutrient
| per 100 g |
2 tbsp (33g) |
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Calories |
276.0 |
91.1 |
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Total fat |
21.0 g |
6.9 g |
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Saturated fat |
13.1 g |
4.3 g |
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Cholesterol |
75.0 mg |
24.8 mg |
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Sodium |
1638.0 mg |
540.5 mg |
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Total Carbohydrate |
9.2 g |
3.0 g |
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Dietary Fiber |
0.3 g |
0.1 g |
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Sugars |
6.7 g |
2.2 g |
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Protein |
12.0 g |
4.0 g |
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Calories from fat |
0.0 kcal |
0.0 kcal |
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Calories from carbohydrates |
0.0 kcal |
0.0 kcal |
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Calories from protein |
0.0 kcal |
0.0 kcal |
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Water |
51.5 g |
17.0 g |
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Energy |
1155.0 kj |
381.1 kj |
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Ash |
5.8 g |
1.9 g |
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Minerals |
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Calcium, Ca |
359.0 mg |
118.5 mg |
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Iron, Fe |
0.2 mg |
0.1 mg |
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Phosphorus, P |
806.0 mg |
266.0 mg |
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Potassium, K |
240.0 mg |
79.2 mg |
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Zinc, Zn |
1.6 mg |
0.5 mg |
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Vitamins |
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Vitamin C, total ascorbic acid |
0.4 mg |
0.1 mg |
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Riboflavin |
0.2 mg |
0.1 mg |
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Vitamin A, IU |
649.0 IU |
214.2 IU |
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Lipids (Fat) |
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Fatty acids, total saturated |
13.1 g |
4.3 g |
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Amino acids |
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Other |
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