Cereals ready-to-eat, KRAFT, POST GRAPE-NUTS Cereal - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Breakfast Cereals



 

Nutrient

per 100 g

.5 cup (1 NLEA serving) (58g)

Calories 359.0 208.2
Total fat 1.9 g 1.1 g
   Saturated fat 0.4 g 0.2 g
Cholesterol 0.0 mg 0.0 mg
Sodium 610.0 mg 353.8 mg
Total Carbohydrate 81.3 g 47.2 g
  Dietary Fiber 8.7 g 5.0 g
  Sugars 12.0 g 7.0 g
Protein 10.8 g 6.3 g
 
Calories from fat 0.0 kcal 0.0 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal
Calories from protein 0.0 kcal 0.0 kcal
 
Water 3.5 g 2.0 g
Energy 1502.0 kj 871.2 kj
Ash 2.5 g 1.5 g
Minerals
Calcium, Ca 34.0 mg 19.7 mg
Iron, Fe 27.9 mg 16.2 mg
Magnesium, Mg 100.0 mg 58.0 mg
Phosphorus, P 239.0 mg 138.6 mg
Potassium, K 307.0 mg 178.1 mg
Zinc, Zn 2.1 mg 1.2 mg
Copper, Cu 0.4 mg 0.2 mg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg
Thiamin 0.7 mg 0.4 mg
Riboflavin 0.7 mg 0.4 mg
Niacin 8.6 mg 5.0 mg
Vitamin B-6 0.9 mg 0.5 mg
Folate, total 172.0 mcg 99.8 mcg
Folic acid 153.0 mcg 88.7 mcg
Folate, food 19.0 mcg 11.0 mcg
Folate, DFE 279.0 mcg_DFE 161.8 mcg_DFE
Vitamin B-12 2.6 mcg 1.5 mcg
Vitamin A, IU 1293.0 IU 749.9 IU
Vitamin D 69.0 IU 40.0 IU
Lipids (Fat)
Fatty acids, total saturated 0.4 g 0.2 g
Amino acids
Other

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