Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/2" fat, prime, cooked, roasted - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (184g)

3 oz (85g)

Calories 292.0 537.3 248.2
Total fat 19.5 g 35.8 g 16.5 g
   Saturated fat 8.3 g 15.3 g 7.0 g
   Polyunsaturated fat 0.6 g 1.1 g 0.5 g
   Monounsaturated fat 8.6 g 15.8 g 7.3 g
Cholesterol 81.0 mg 149.0 mg 68.8 mg
Sodium 74.0 mg 136.2 mg 62.9 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 27.2 g 50.1 g 23.1 g
 
Calories from fat 175.5 kcal 323.0 kcal 149.2 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 116.2 kcal 213.8 kcal 98.8 kcal
 
Water 53.0 g 97.6 g 45.1 g
Energy 1222.0 kj 2248.5 kj 1038.7 kj
Ash 1.1 g 2.0 g 0.9 g
Minerals
Calcium, Ca 10.0 mg 18.4 mg 8.5 mg
Iron, Fe 2.6 mg 4.8 mg 2.2 mg
Magnesium, Mg 25.0 mg 46.0 mg 21.3 mg
Phosphorus, P 213.0 mg 391.9 mg 181.1 mg
Potassium, K 376.0 mg 691.8 mg 319.6 mg
Zinc, Zn 6.9 mg 12.8 mg 5.9 mg
Copper, Cu 0.1 mg 0.2 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 22.8 mcg 42.0 mcg 19.4 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 0.1 mg
Riboflavin 0.2 mg 0.4 mg 0.2 mg
Niacin 4.1 mg 7.6 mg 3.5 mg
Pantothenic acid 0.4 mg 0.8 mg 0.4 mg
Vitamin B-6 0.3 mg 0.6 mg 0.3 mg
Folate, total 8.0 mcg 14.7 mcg 6.8 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 8.0 mcg 14.7 mcg 6.8 mcg
Folate, DFE 8.0 mcg_DFE 14.7 mcg_DFE 6.8 mcg_DFE
Vitamin B-12 2.9 mcg 5.4 mcg 2.5 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 8.3 g 15.3 g 7.0 g
4:0 0.0 g 0.0 g 0.0 g
6:0 0.0 g 0.0 g 0.0 g
8:0 0.0 g 0.0 g 0.0 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.6 g 1.1 g 0.5 g
16:0 4.7 g 8.6 g 4.0 g
18:0 2.6 g 4.8 g 2.2 g
Fatty acids, total monounsaturated 8.6 g 15.8 g 7.3 g
16:1 undifferentiated 0.7 g 1.3 g 0.6 g
18:1 undifferentiated 7.6 g 13.9 g 6.4 g
20:1 0.0 g 0.0 g 0.0 g
22:1 undifferentiated 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.6 g 1.1 g 0.5 g
18:2 undifferentiated 0.5 g 0.9 g 0.4 g
18:3 undifferentiated 0.0 g 0.1 g 0.0 g
18:4 0.0 g 0.0 g 0.0 g
20:4 undifferentiated 0.1 g 0.1 g 0.0 g
20:5 n-3 0.0 g 0.0 g 0.0 g
22:5 n-3 0.0 g 0.0 g 0.0 g
22:6 n-3 0.0 g 0.0 g 0.0 g
Phytosterols 0.0 mg 0.0 mg 0.0 mg
Amino acids
Tryptophan 0.3 g 0.6 g 0.3 g
Threonine 1.2 g 2.2 g 1.0 g
Isoleucine 1.2 g 2.3 g 1.0 g
Leucine 2.1 g 4.0 g 1.8 g
Lysine 2.3 g 4.2 g 1.9 g
Methionine 0.7 g 1.3 g 0.6 g
Cystine 0.3 g 0.6 g 0.3 g
Phenylalanine 1.1 g 2.0 g 0.9 g
Tyrosine 0.9 g 1.7 g 0.8 g
Valine 1.3 g 2.4 g 1.1 g
Arginine 1.7 g 3.2 g 1.5 g
Histidine 0.9 g 1.7 g 0.8 g
Alanine 1.6 g 3.0 g 1.4 g
Aspartic acid 2.5 g 4.6 g 2.1 g
Glutamic acid 4.1 g 7.5 g 3.5 g
Glycine 1.5 g 2.7 g 1.3 g
Proline 1.2 g 2.2 g 1.0 g
Serine 1.0 g 1.9 g 0.9 g
Other

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