Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, select, cooked, roasted - nutrtion information: calories, carbohydrates, protein, fat

 
Food group: Beef Products



 

Nutrient

per 100 g

piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (213g)

3 oz (85g)

Calories 213.0 453.7 181.1
Total fat 10.7 g 22.9 g 9.1 g
   Saturated fat 4.3 g 9.1 g 3.6 g
   Polyunsaturated fat 0.3 g 0.7 g 0.3 g
   Monounsaturated fat 4.5 g 9.6 g 3.9 g
Cholesterol 80.0 mg 170.4 mg 68.0 mg
Sodium 72.0 mg 153.4 mg 61.2 mg
Total Carbohydrate 0.0 g 0.0 g 0.0 g
  Dietary Fiber 0.0 g 0.0 g 0.0 g
Protein 27.3 g 58.0 g 23.2 g
 
Calories from fat 96.8 kcal 206.2 kcal 82.3 kcal
Calories from carbohydrates 0.0 kcal 0.0 kcal 0.0 kcal
Calories from protein 116.4 kcal 247.8 kcal 98.9 kcal
 
Water 60.3 g 128.5 g 51.3 g
Energy 891.0 kj 1897.8 kj 757.4 kj
Ash 1.2 g 2.5 g 1.0 g
Minerals
Calcium, Ca 10.0 mg 21.3 mg 8.5 mg
Iron, Fe 2.9 mg 6.1 mg 2.4 mg
Magnesium, Mg 25.0 mg 53.3 mg 21.3 mg
Phosphorus, P 214.0 mg 455.8 mg 181.9 mg
Potassium, K 374.0 mg 796.6 mg 317.9 mg
Zinc, Zn 7.0 mg 14.8 mg 5.9 mg
Copper, Cu 0.1 mg 0.2 mg 0.1 mg
Manganese, Mn 0.0 mg 0.0 mg 0.0 mg
Selenium, Se 22.8 mcg 48.6 mcg 19.4 mcg
Vitamins
Vitamin C, total ascorbic acid 0.0 mg 0.0 mg 0.0 mg
Thiamin 0.1 mg 0.2 mg 0.1 mg
Riboflavin 0.2 mg 0.4 mg 0.2 mg
Niacin 4.2 mg 8.9 mg 3.5 mg
Pantothenic acid 0.4 mg 0.8 mg 0.3 mg
Vitamin B-6 0.3 mg 0.6 mg 0.2 mg
Folate, total 8.0 mcg 17.0 mcg 6.8 mcg
Folic acid 0.0 mcg 0.0 mcg 0.0 mcg
Folate, food 8.0 mcg 17.0 mcg 6.8 mcg
Folate, DFE 8.0 mcg_DFE 17.0 mcg_DFE 6.8 mcg_DFE
Vitamin B-12 2.9 mcg 6.2 mcg 2.5 mcg
Vitamin A, IU 0.0 IU 0.0 IU 0.0 IU
Vitamin A, RAE 0.0 mcg_RAE 0.0 mcg_RAE 0.0 mcg_RAE
Retinol 0.0 mcg 0.0 mcg 0.0 mcg
Lipids (Fat)
Fatty acids, total saturated 4.3 g 9.1 g 3.6 g
10:0 0.0 g 0.0 g 0.0 g
12:0 0.0 g 0.0 g 0.0 g
14:0 0.3 g 0.7 g 0.3 g
16:0 2.5 g 5.4 g 2.1 g
18:0 1.4 g 3.0 g 1.2 g
Fatty acids, total monounsaturated 4.5 g 9.6 g 3.9 g
16:1 undifferentiated 0.4 g 0.8 g 0.3 g
18:1 undifferentiated 4.1 g 8.8 g 3.5 g
20:1 0.0 g 0.0 g 0.0 g
Fatty acids, total polyunsaturated 0.3 g 0.7 g 0.3 g
18:2 undifferentiated 0.3 g 0.6 g 0.2 g
18:3 undifferentiated 0.0 g 0.1 g 0.0 g
20:4 undifferentiated 0.0 g 0.1 g 0.0 g
Amino acids
Tryptophan 0.3 g 0.6 g 0.3 g
Threonine 1.2 g 2.5 g 1.0 g
Isoleucine 1.2 g 2.6 g 1.0 g
Leucine 2.2 g 4.6 g 1.8 g
Lysine 2.3 g 4.8 g 1.9 g
Methionine 0.7 g 1.5 g 0.6 g
Cystine 0.3 g 0.6 g 0.3 g
Phenylalanine 1.1 g 2.3 g 0.9 g
Tyrosine 0.9 g 2.0 g 0.8 g
Valine 1.3 g 2.8 g 1.1 g
Arginine 1.7 g 3.7 g 1.5 g
Histidine 0.9 g 2.0 g 0.8 g
Alanine 1.6 g 3.5 g 1.4 g
Aspartic acid 2.5 g 5.3 g 2.1 g
Glutamic acid 4.1 g 8.7 g 3.5 g
Glycine 1.5 g 3.2 g 1.3 g
Proline 1.2 g 2.6 g 1.0 g
Serine 1.0 g 2.2 g 0.9 g
Other

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