Through thick and thin

Article Abstract:

A guide to Chicago's best pizza restaurants is presented. The selection include readers' and critics' favorites as well as recommendations on the best thick and thin crusts. Restaurants specializing in gourmet, grilled, ethnic and eccentric pies are featured. Pizza has gone from an obscure dining novelty to one of the most popular meals on earth. A selection of Chicago's finest pizza places are featured along with critics' and readers' favorite restaurants. The latest trends, such as, gourmet, grilled, ethnic and eccentric pies are covered.

Author: Rohde, Jill, Wheaton, Dennis Ray, Ruby, Jeff, Croft, Tara, Rattenbury, Jeanne
Evaluation, Cover Story, Directory, Pizza restaurants, Pizzerias

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Best new restaurants

Article Abstract:

Several restaurants in Chicago specializing in French-Vietnanam, Contemporary American, Mexican foods are highlighted. Some of these restaurants include Le Lan, Green Zebra, Les Deux Autres, De Cero, JP Chicago, and Indie Cafe.

Author: Wheaton, Dennis Ray, Ruby, Jeff
Management dynamics, Fast Food Restaurants, Limited-Service Restaurants, Services information, Management, Services, Company business management

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Best new restaurants

Article Abstract:

Ten of Chicago's best 20 restaurants have female owners or head chefs. Article lists the 20 best restaurants.

Author: Wheaton, Dennis Ray, Ruby, Jeff
Food Services and Drinking Places, Eating Places, Analysis, Rankings

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Subjects list: Restaurants, Chicago, Illinois, Illinois
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