All tea all the time
Article Abstract:
Tea shops are setting up programs to come up with tea menus and train staff, with restaurateurs demanding for quality loose-leaf teas. Retail tea market has improved as tea appeals to health and wellness, making it a popular coffee substitute. Changes in tea trends are discussed.
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2007
Canada, Management dynamics, Services information, Management, Services, Company business management, Varieties, Tea rooms
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2007
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The perfect pour
Article Abstract:
The way the tea served and proper dishes to serve tea in traditional china are discussed. Two tea recipes are also provided.
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2004
Public affairs, Social aspects, Recipes and menus
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2004
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Subjects list: Tea (Beverage), Tea
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