True north
Article Abstract:
Chief executive of Compass Group Canada, Jack MacDonald, discusses the company's future plans and trends in food industry.
author: Kyte, Alistair
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2006
Strategy & planning, Forecasts, trends, outlooks, Eating places, Executive changes & profiles, Planning, Officials and employees, Interview, Food services, Company business planning, Industry forecasts, Macdonald, Jack, Compass Group Canada Ltd.
The friendly gourmet
Article Abstract:
The profile of Bill Grimshaw, executive chef of Shaughnessy Restaurant at Vandusen Garden in Vancouver, is presented.
author: Kyte, Alistair
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2006
Biography, Grimshaw, Bill
Country style
Article Abstract:
A profile of chef John Taylor is presented.
author: Kyte, Alistair
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2005
Occupation overview, Taylor, John (Canadian chef)
subjects list: Canada, Cooks, Chefs
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