McDonald's turns a new leaf

Article Abstract:

McDonald's Canada is taking steps towards increasing awareness regarding obesity through an initiative called Healthy Lifestyles. McDonald's Canada in consultation with Health Canada has developed protein-based menus, and is involved in health education and promoting physical activity using in-school programs.

Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2004
Public affairs, Social aspects, Prevention, Obesity, McDonald's Canada

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA

Sea change

Article Abstract:

Rising seafood consumption in Canada has led to a decline in the population of sea creatures. The steps taken by environmentalists and restaurant owners to manage seafood resources are discussed.

Author: Gardener, Scott
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2006
Market information - general, Sales & consumption, Methods, Supply and demand, Environmental aspects, Seafood, Fishery conservation, Market size, Consumption data

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA

West side story

Article Abstract:

Tom Goodchild's struggle to establish Sawmill Restaurant Group Ltd is explained. Tom Goodchild won the Entrepreneur of the Year award at the 16th Annual Pinnacle Awards.

Author: Allossery, Patrick
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2004
Organizational history, Achievements and awards, Businesspeople, Entrepreneurship, Organization formation, Entrepreneurs, Goodchild, Tom

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: Canada, Restaurant industry
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.