Loafing around

Article Abstract:

The popularity of breads in Canada is discussed. Ace Bakery, which is based in Toronto, released brochures that explain the importance of grains and carbohydrates in the diet. According to Linda Haynes, its co-founder, Ace did not experience a drop in sales despite the popularity of the Atkins diet, which prescribes a low-carbohydrate diet. Other trends in the country's bread industry are also presented.

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Laying the foundation

Article Abstract:

The pizza dough is what makes the pizza great, despite the various toppings that it contains. Some consumers prefer traditional pizza dough, while health conscious ones go for whole wheat crusts. The different ingredients used by pizza makers are discussed.

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Espresso express

Article Abstract:

Impact of using automatic coffee machines in coffeehouses, for making espresso or cappuccino, is discussed.

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