Article Abstract:
Golden Griddle, one of the Canada's oldest restaurant chains is in the process of expanding their units throughout Ontario. Bill Hood, the company's president forecast the company's success in attracting the customers and appreciated Harold McDonnell, the chairman, Chief Executive Officer (CEO) and founder of the company for his contributions.
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Article Abstract:
A case of bovine spongiform encephalopathy in a eight year old cow was detected in Alberta, which is believed to have contracted from mammlian meat and bone meal. The restaurant industry is one of the immediately affected industries with the negative customer reaction.
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Article Abstract:
Trend of restaurant cutlery and glassware towards minimalism and funky shapes is discussed. White has become the preferred color of cutlery because it presents a perfect background for colorful food.
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