Getting to know you ... and much more about the foodservice market

Article Abstract:

CHD-Expert conducted the 2006/07 National Foodservice Survey wherein 55,000 commercial foodservice operators were surveyed. CHD-Expert is also set to provide global and local market database management and market research service to operators, distributors and suppliers. A preview of the foodservice market survey is given.

author: Kostuch, Mitch
Marketing procedures, Research Findings, HOTELS AND OTHER LODGING PLACES, Eating and Drinking Places, Food services, Marketing research, Market research

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Artificial flavor added

Article Abstract:

Weekly staff scheduling can be cumbersome for managers because labor needs tend to be unpredictable. Artificial intelligence (AI) may be used in demand and labor forecasting. Establishments that have used AI to aid in their staffing and scheduling are also featured.

author: D'Auria, Timothy, Bradshaw, Vicky
Electronic computers, Electronic Computer Manufacturing, Market information - general, Service industry machinery, not elsewhere classified, Artificial Intelligence Systems, Usage, Supply and demand, Artificial intelligence, Work, Labour, Labor

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Get ready, get set, hire - faster, easier, smarter

Article Abstract:

Electronic recruiting in the Canadian hospitality and restaurant industries is discussed.

author: Kostuch, Mitch
Strategy & planning, Employee Recruitment, Planning, Technology application, Company business planning, Online employment search service, Online employment search services

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subjects list: Canada, Hospitality industry, Human resource management, Restaurant industry, Company personnel management
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