Super soups: start with chicken broth

Article Abstract:

Chicken broth, whether homemade or canned, helps the various flavors of soup ingredients to combine well. A recipe for defatted chicken broth is presented, along with several soup recipes, including recipes for scallop and corn chowder and butternut squash soup with ginger cream.

author: Warrick, Sheridan, Kohn, Phyllis
Soups, Cookery (Chicken), Chicken (Meat)

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The spice-lover's sweetener: apples

Article Abstract:

Apples are delicious eaten right off the tree, but they also make good ingredients. Recipes that make use of apples include Pork with Apples and Green Chiles, Apricot-Maple Applesauce, Graham Cracker-Apple Cake, Apple-Cranberry Crisp, and Apple and Dried Cherry Chutney.

author: Warrick, Sheridan
Apples, Cookery (Apples)

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The lucky apothecary and the penalty of the peach

Article Abstract:

In 1782, Karl Wilhelm Scheele synthesized a poison from bitter almonds, cherries and peaches that came to be known as cyanide. It was a poison known since antiquity, and it eventually came to be used in the first gas chamber execution in Nevada in 1924.

author: Warrick, Sheridan
Health aspects, History, Cyanides, Executions and executioners, Execution (Punishment), Executioners

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subjects list: Cooking
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