A cozy holiday get-together

Article Abstract:

Preparing salad as a main-dish can make a dinner party easy and relaxed even in the hectic month of December. Salad recipes created by Chef John Ash, author of 'From the Earth to the Table,' are provided. Included are recipes for Pork-Tenderloin Salad with Beet Vinaigrette and Fennel With Fig Vinaigrette.

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Tres bone family favorites: comfort foods with more calcium and more taste - and no extra calories

Article Abstract:

Most Americans are not getting enough calcium in their diets even though they may become victims of osteoporosis later in life. Some favorite recipes with added calcium, are presented. They include chocolate pudding, tuna noodle casserole, tomato and pepper zitl, and macaroni and cheese.

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Ear full: beyond-the-cob corn dishes that satisfy the heart and soul

Article Abstract:

Corn is a very nutritious vegetable. New corn hybrids are especially sweet and can be stored for up to two weeks. Recipes are included for Simply Succotash, Chowder of Corn and Maine Lobster, Roasted Corn and Black Beans and Corn Cakes with Thai flavors.

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