Cooking for a crowd
Article Abstract:
Recipes for chicken chimichangas, lasagna, and chili are presented. Ingredients for the chicken chimichangas include 7 cups chopped cooked chicken and 3 cups shredded Cheddar cheese. Ingredients for lasagna include 2 cups shredded mozzarella cheese and 2 large eggs.
Publication Name: Southern Living
Subject: Home and garden
ISSN: 0038-4305
Year: 1998
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Down-home and delicious
Article Abstract:
Mama Dip, the owner of Mama Dip's Kitchen in Chapel Hill, North Carolina is a best-selling cookbook author and a community role model. As she talks about her causes, she expends considerable energy nurturing those around her and supporting the community.
Publication Name: Southern Living
Subject: Home and garden
ISSN: 0038-4305
Year: 2005
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Cooking for a crowd
Article Abstract:
Donna Daniel Teague, the Florida reader, has always enjoyed cooking for community projects and school functions. She shares interesting recipes for groups of hundred, which can also be prepared to serve a family.
Publication Name: Southern Living
Subject: Home and garden
ISSN: 0038-4305
Year: 2003
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