A family affair

Article Abstract:

Personal commitment and involvement is the key to a great tasting wine. This, six families reveal as they go about their family business. Winemaking is not only an art, it also is serious business and agriculture. Before they can be marketed, good wines start from the soil and the planting of vines.

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The apple of my eye

Article Abstract:

Apples were first introduced to the US during Colonial times, when cider became a very popular beverage. Sweet cider is apple juice with less than 3% alcohol, while hard cider has more than 7% alcohol. Many brandies are also made from apples.

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Tasting panel report

Article Abstract:

A brief description on different kinds of classic and revised Martinis is presented. Some of them are Magellan Gin, Spaten Optimator, and Paulaner Salvator.

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