30-minute main courses

Article Abstract:

Fresh fruits and vegetables from local farms provide the best ingredients for 30-minute main courses. Recipes include Roasted Red Snapper with Cherry Tomato Salsa, Chicken Soup Verde, Fried Eggs with New Potatoes, Bacon and Spinach, and Mediterranean Salad.

author: Dojny, Brooke, Barnard, Melanie
Vegetables, Cookery (Vegetables)

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30-minute main courses

Article Abstract:

Delicious meals can be made quickly. Recipes are given for chicken Costa del Sol, grilled ham steak with peppered peach glaze, grilled lemon-tarragon lobster, summer garden gazpacho and goober ice cream sandwiches.

author: Dojny, Brooke, Barbard, Melanie
Ice cream, ices, etc., Ice cream, Cookery (Lobsters), Lobsters, Cookery (Ham), Ham, Gazpacho

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30-minute main courses

Article Abstract:

Quick and easy recipes given include red flannel hash with fried eggs, quick sticky buns, low country shrimp pilaf, new world chicken fricassee, and Shaker bean soup with fresh herbs.

author: Dojny, Brooke, Bernard, Melanie
Desserts, Soups, Cookery (Shrimp), Shrimp (Food product), Eggs (Food), Cookery (Eggs)

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subjects list: Cooking, Quick and easy cookery, Quick and easy cooking, Cookery (Chicken), Chicken (Meat)
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