30-minute main courses

Article Abstract:

Four recipes that are perfect for picnics are presented. The recipes, which include Southwest Corn Frittata, Roast Beef Sandwiches with Horseradish Mayonnaise, Smoked Turkey Pella Salad and grilled Shrimp with Ponzu Sauce are satisfying and would take no more than 30 minutes to prepare

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30-minute main courses

Article Abstract:

Four recipes are provided for meals which can be prepared for under thirty minutes. Included are recipes for roasted game hen with citrus-clove glaze, Asian scallop stew, pork medallions with mustard-caper sauce, and gorgonzola and red pear risotto.

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It's all in the sauce

Article Abstract:

Recipes for barbecue sauces and marinades are presented. These include the Hunt Country Marinade, Caribbean Coconut-Curry Sauce Five-Spice Shanghai Marinade and Boilermaker Sauce.

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