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Abstracts index
Abstracts: Straight from the source. City within a city: a walking and dining tour. Top dining in San Francisco
Abstracts: Streamlining for growth. Beyond deli trays. Selling the solution
Abstracts: Streets full of water-and wine. QPR. Thinking locally, paying globally
Abstracts: Strom Thurmond's crusade against wine. The values guide: 100 great buys for $25 or less. A sweeping epic that spans the globe
Abstracts: Strong demand boosts prices for '95 Bordeaux futures. Prices up 20 percent for top '97 Bordeaux futures. Bordeaux futures fall by 20 percent
Abstracts: Strong sales growth for Sainsbury in 1997. Mercadona confident of success. Safeway results not good enough to dispel merger rumours
Abstracts: Strong sterling hitting dairy companies. Carr's hit by exceptional costs. Kerry strong on acquisitions & organic growth
Abstracts: Style changes: Better grapes let vintners rely less on oak-and make better wines. Sales of fire-damaged wines sparks lawsuit from angry vintners
Abstracts: Summer heats up Burgundies and California "Cults". First Sales of the New Year Spell Success. Millennial momentum
Abstracts: Summertime sipper: California Sauvignon Blanc, a warm-weather favorite, offers crisp flavors and refreshing prices
Abstracts: Summery dishes for Sauvignon Blanc. Fill in the Blanc: whether savage or merely saucy, Sauvignon Blanc brings personality to the table
Abstracts: Summery dishes for Sauvignon Blanc. New Australian cuisine. Quick dishes to beat the heat
Abstracts: Sumptuous feast from Italy's Piedmont. Piedmont. A palate for Piedmont
Abstracts: Sunken Champagne fetches record price at Christie's London Sale. Index soars in the first quarter of 1995
Abstracts: Sun, surf and fine wine in San Diego: California's largest beach town grows into a dining destination. La Jolla comes of age: the once-sleepy coastal town becomes a destination in its own right
Abstracts: Sun Valley's record pace. Detroit hopes benefit will buck sour economy. Detroit wheels and deals
Abstracts: Supermarket takeovers set to increase over next five years. French want more services from supermarkets. Safeway introduces self-scanning after Dutch trial
Abstracts: Super Sangiovese: 1999 is a classic vintage for Brunello di Montalcino. Benchmark vintage
Abstracts: "Super Sicilians" to be made by Zonin. Bordeaux's Chateau Haut-Bailly close to sale. Chateau Pavie, leading St.-Emilion estate, sold for $30.8 million
Abstracts: Supplier profile; KASCO Corporation. AEA to invest Pta18bn in Castilla y Leon. Metallized paper makes Miller shine
Abstracts: Supplier profile; Wescho. Above and beyond: technology takes a step past EDI. Cyber space hair
Abstracts: Surfing for coupons. Gourmet solutions. Coffee craze
Abstracts: Surprising the French at their wine olympics. Travel to Britain for good, inexpensive California wine. Who can spot the difference?
Abstracts: Surviving the sharpshooter: Southern California's vineyards hang on. Wine labels may now point consumers to information on health effects
Abstracts: Suspicions still surround Rodenstocok Lafite. Don't miss out on 1990 Bordeaux. Bordeaux prices set for a fall
Abstracts: Sutter Home's new closure. Chalone restructures after tough year. Wente breaks ground for posh vineyard homes
Abstracts: Swearing out a warrant (of authenticity). It's time we stopped tasting. Mountain climbing
Abstracts: Swedish food chain Grona Konsum boosts organic food sales. Beef consumption on the rise again in UK. Dairy driving growth in organics
Abstracts: Swedish food exports soar 24%, imports up 12%. France heads list of food exports to Spain. BSE fails to daunt UK exporters
Abstracts: Swedish food retailers unfazed by lower tax in Norway. Rise in Russian food output masks continuing problems. Around Europe
Abstracts: Sweet and sour. A stirring account: rice leaves its staple status behind when stirring transforms it into creamy, comforting risotto
Abstracts: Sweet persuasion: undervalued and available at auction, Sauternes inspires its own true believers. Playing the auction angles
Abstracts: Sweet spots in the Northern Rhone. Clos des Papes. Chateauneuf-du-Pape shines in 2004
Abstracts: Swift integration of Dr Pepper helps keep Cadbury on target. Cadbury results lifted by overseas acquisitions
Abstracts: Swiss cheese to bank on: the world of flavor beyond holey cheese. Vella cheese: Dedication to quality propels a family business through 70 years
Abstracts: Syrah arrives in California. Grenache, Mourvedre and more. California's best bubbly
Abstracts: Syrah becomes a superstar. Syrah perfection: A 100-point 1961 caps a blockbuster tasting of Jaboulet Hermitage La Chapelle
Abstracts: Syrah shines in southern France: Two contrasting vintages provide plenty of flavors from Languedoc and Roussillon
Abstracts: Syrah = Shiraz = Petite Sirah? California sparkling. Names to look for
Abstracts: Syrah sincerity. Bespoke wine. Getting screw-capped
Abstracts: Syrah's lessons to be learned. Syrah's rising tide. For 1994 Cabernets, the time is now
Abstracts: Tables in bloom: settings for spring entertaining that are as fresh as the season itself. Be their guest
Abstracts: Taint misbehavin'. TBA strikes South American wineries. Producers in Ontario and northern U.S. bugged by bad odors in wines
Abstracts: Taittinger makes new rose sparkler. Laurent-Perrier makes new prestige bottling. Bordeaux "super seconds" go to the head of the class
Abstracts: Taken by surprise. Who rules now?. The fear of austere
Abstracts: Take your job and shovel it. El Nin's bright side. Joining the hunt for 1990 Burgundy
Abstracts: Taking it not so easy. Telling the difference. Are we wine hip yet?
Abstracts: Taming game's exotic image. Mondavi's stock woes. Whitehall Lane Winery sold
Abstracts: Tannins don't fade away. Tannins. The truth about tannins: some red wine producers are turning to chemical companies for tannins
Abstracts: Tastes: Mediterranean fish. Fresh pasta. Tastes: turkey alternatives
Abstracts: Tasting eight vintages of Rubicon with Francis Ford Coppola. Wish list
Abstracts: Tasting tawny port. Vintage port. Little-known Chateauneuf whites
Abstracts: Tasting the future. Jasper White: Jasper White's Summer Shack, Cambridge, Mass. Alan Wong: Alan Wong's, Honolulu
Abstracts: Tasting the top 10 of 2005. M. Chapoutier: translating terroir. Wine and a healthy lifestyle: How moderate wine consumption can help us stay healthy and live longer
Abstracts: Tchibo hit by price fluctuation. Dairy driving growth in organics. Philip Morris strong despite litigation worries
Abstracts: Temperature and aging. The ABCs of wine storage. Design for living: two California collectors turned their suburban living room into their dream cellar
Abstracts: Tennessee's auction waltz. Florida Winefest puts it all together. Seattle auction's rare fortune
Abstracts: Terroir matters. Why "best" fails the test. Tasting room matters
Abstracts: Tesco buys Lotus and moves into Thailand. Auchan sells hypermarket to Promodes. European retail - a new leader emerges
Abstracts: Tesco interims reflect sluggishness of food sector. Tesco strengthens lead in UK food retail sector. Acquisition and Clubcard help lift Tesco profits to 290m pounds sterling
Abstracts: Tesco's new customer reward scheme. Lull in UK food price war. New schemes unlikely to win back customers
Abstracts: Tesco's new customer reward scheme. Tesco to open more city centre outlets under Metro fascia. Ahold tenders for Disco
Abstracts: Texas Hill Country. Master of design. Sure bets for lunch: when you want better than the buffet
Abstracts: Texas Hill Country. Willamette Valley. Charlottesville
Abstracts: Texas investor re-launches bankrupt winery near Lubbock. Most likely to succeed: Chardonnay's popularity makes some people suspicious, but this ultimate food wine works wonders
Abstracts: Texas opens its borders to wine. Mendocino says no to genetically modified vines: county's organic growers say move will protect their reputation
Abstracts: Textbook young vintage ports: 1997s in bottle live up to their heralded reputation. The best 1997s
Abstracts: Thank heaven. Mixed fortunes for East Europe's food retailers. Foreign retailers target Germany market
Abstracts: Thanksgiving menu. Sour power. Neighborhood stars
Abstracts: The 1992 Grand Awards. The 1993 Grand Awards. European white wines face 200 percent tariff
Abstracts: The 1997 Grand Awards: this year, only five restaurants had wine lists that join the ranks of the world's very best
Abstracts: The 1998 harvest report. Good as gold. 1992 harvest: topsy-turvy in Europe; big crop in California
Abstracts: The 2000 dining guide. A world of award-winning wines. Honoring new award-winning wine lists
Abstracts: The 25-watt wine. Giants of the land. The crazy club
Abstracts: The 60-second geek. Smaller really is better. Chicago's next wave
Abstracts: The 85 percent solution: Better cooking starts with better shopping. Beyond guacamole
Abstracts: The ABCs of storage: don't get spoiled - follow these basic rules to protect your wine. Alive and bubbling
Abstracts: The A list. Bistros by the bay: the San Francisco version might feature Vietnamese, Italian or Provencal cooking with a short but exotic wine list
Abstracts: The A list. The Ultimate in Italian: ten restaurants in America show just how good a complete Italian dining experience can be
Abstracts: The allure of New Zealand Sauvignon Blanc, How one of the world's youngest wine regions makes one of the most exciting white wines around: Babich, a family winery with global aspirations
Abstracts: The allure of New Zealand Sauvignon Blanc, How one of the world's youngest wine regions makes one of the most exciting white wines around: Babich, a family winery with global aspirations. part 2
Abstracts: The Argentine paradox. Taking the cure. Roes by other names
Abstracts: The basics of Bordeaux futures. Dining out on Thanksgiving. Lullaby of vineland
Abstracts: The best fests in the West: registering for an auction or festival turns your wine country trip into a privileged experience
Abstracts: The best of the rest. Tough times in Burgundy. Now arriving
Abstracts: The Betz factor. Gold rush on Red Mountain. What do you drink with a Nobel Prize?: scientist Murray Gell-Mann knows a thing or two about physics and fine wine
Abstracts: The big chill for Bordeaux. '48 Taylor Port sets standard. Winning the Champagne price war
Abstracts: The big sell; The potential sales bonanza presented by consumer demand for meal solutions is producing a series of multi-faceted programs between brand marketers and their retail partners
Abstracts: The bitters truth. Raising the cane. Armagnac's appeal
Abstracts: The Burgundies of my life. An open letter to wining (and whining) Gen-Xers. Real collecting versus phony collecting
Abstracts: The Cabernet challenge: the celebrated wines of Bordeaux and California square off in a blind tasting to determine who makes the world's best Cabernet today
Abstracts: The California class of '72. California Syrah's big push. Trivial pursuits in California
Abstracts: The California Wine Experience: From Arnold to Zinfandel. New York wine experience. California Wine Experience in New York
Abstracts: The California Wine Experience: rare older vintages and hot new wines set the pace in San Francisco. 100 Wines for 8 dollars or less
Abstracts: The call of Ports: many vintage Ports going on the block this winter are a steal at auction. Vintage Port on a plateau
Abstracts: The case of the wild morel. Togetherness in tasting. Australia dramatically reduces size of prestigious Coonawarra appellation
Abstracts: The chill is gone - or is it? They're crazy for you. Just say no oak
Abstracts: The Chippychat Grand Prix. Ezycheese - the natural cheese ingredient. Petrou Brothers - with a little help from their friends
Abstracts: The choice (but cheap) picks for '96. Right down the middle. Rock, paper, scissors - style clobbers character
Abstracts: The closet case. Second thoughts on secondary fermentation. Stony Hill's bygone era
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