Too little of a good thing: few Italian restaurants have wine lists that do justice to the quality and diversity of Italian wine

Article Abstract:

The US boasts more good Italian restaurants than ever, but two food and wine critics on a dining tour of the US found wine lists seriously lacking. One exception is Valentino in Santa Monica, CA, which has an award-winning wine list. More Italian wines should be offered.

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Rating the Michelin three-star restaurants

Article Abstract:

Alain Ducasse has the best food, and Georges Blanc has the best wine list. Eighteen three-star restaurants are rated on a scale of one to 100 on the basis of food, wine, atmosphere and service. All of the restaurants are expensive.

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World class

Article Abstract:

Ten restaurants in New York, NY, in 2001, but which have only been there for a few years, are described with emphasis on their qualities. The ten offer a unique experience from the decor through the food to the wine.

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