The mystique of maturity

Article Abstract:

A fine wine that has been aged just long enough is a joy to drink. The tannins are reduced and the wine takes on a delicious and mellow character. Several collectors discuss the taste of a mature wine as well as the psychological aspects of drinking one.

author: Heimoff, Steve
Wine

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Mystique of '47 Cheval Blanc

Article Abstract:

The premier grand cru Chateau Cheval Blanc is a popular collector's item that still tastes young today. It sells well at auctions, and many top vintners list it as their favorite wine. It sells from approximately $700 to $950 a bottle.

author: Heimoff, Steve
Bordeaux (Wine)

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California's mystique endures; each year dozens of winemaking students from around the world flock to work in the state's wineries

Article Abstract:

Foreign winemaking students enjoy their internships at California wineries. A program called Communicating for Agriculture assists these young people in finding jobs that give them first-hand experience at making wine.

author: Heimoff, Steve
Wine industry, Wineries, Interns (Business), Employment, Business interns, California, Study and teaching, Wine and wine making, Wine making

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subjects list: Column, Collections and collecting
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