Article Abstract:
Restaurante de la Pyramide in Vienne, France, is a two-star Michelin restaurant that is being revived to its former glory as a world-class dining establishment. New chef Patrick Henriroux and sommelier Jean-Claude Ruet are creating fine Rhone cuisine.
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Article Abstract:
An annual wine tasting event in San Francisco is reported. The Rhone Rangers tasting now embraces 100 wineries dedicated to promoting Rhone-style wines.
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Article Abstract:
A guide to the attractions of France's Rhone Valley is presented. This is France's most varied wine region.
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