A Cabernet harvest dinner: five winemakers sit down to eat, drink and talk about the busiest time of year in Napa Valley

Article Abstract:

Winemakers Scott McLeod, Tom Rinaldi, Doug Shafer, Heidi Peterson Barrett and Bo Barrett met at the Wine Spectator Greystone Restaurant to talk about their approach ti winemaking. The 1997 harvest, the future of their wines and other subjects were discussed.

author: Morgan, Jeff
Production management, Cover Story, Wine and wine making, Wine making

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A calling for Cabernet

Article Abstract:

Silver Oak, located in Napa Valley, was co-founded by Justin Meyer, 58. The former Christian Brothers monk left the Brothers and started his own winery. He discusses having no regrets about his years at the monastery and his love of winemaking.

author: Morgan, Jeff
Practice, Biography, Meyer, Justin, Silver Oak Wine Cellars

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Cabernet Bosche, a Napa Valley original

Article Abstract:

Freemark Abbey's CAbernet Sauvignon made from Bosche grapes is very good and ages well. The wine is undervalued, and excellent vintages can be bought at auction for reasonable prices. A history of the Bosche vineyard is presented.

author: Morgan, Jeff
Column, Viticulture, Freemark Abbey Winery

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subjects list: Interview, California, Cabernet (Wine), Vintners, Evaluation
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