Article Abstract:
Linpac Plastics Pontivy has completed a FFr 10mn investment program over ten years to air condition its 12 production lines for plastic film for food. This investment will provide greater film hygiene and safety. The company produces 35,000 tonnes, including 26,400 tonnes of polyvinyl chloride, 6,000 tonnes of polyolefine, and 2,800 tonnes of barrier films. This increased quality in films produced by Linpac Plastics is also expected to strengthen the company's image with its clients, since the food industry is increasingly concerned about safety and hygiene. Linpac Plastics made a turnover of FFr 512mn in 1998.
User Contributions:
Comment about this article or add new information about this topic:
Article Abstract:
The Pont de la Pierre cheese company, located at Saint-Bonnet-le-Courreau in the Loire departement, has invested over EUR 1.8mn to renovate 1,200 square metres of buildings and the creation of an additional 700 square metres of building, for a new fresh-packaging plant and a new 90-square metre cold room. Thanks to this investment, the plant's production capacity will grow from 1,500 tonnes to 2,000 tonnes per year. The cheese plant is making this investment in anticipation of a second AOC (appellation d'origine controlee) for the Fourme de la Loire.
User Contributions:
Comment about this article or add new information about this topic:
Article Abstract:
Saint Aubin is a cheese from the Bongrain group. It is a soft round cheese with a bloom on the rind. It comes in a square wooden box, held together by a string resembling raffia, and sealed with an adhesive label. This packaging stresses the authenticity and quality of the product and is associated with originality and practicality.
User Contributions:
Comment about this article or add new information about this topic: