Asymmetric price transmission in the Greek agri-food sector: some tests

Article Abstract:

Two models, namely an error correction model (ECM) and a LSE-Hendry general-to-specific model (GETS), are used to examine the integration of and price transmission mechanism between producers and consumers in the Greek agri-food sector. It is shown that both the models agree with the asymmetric price transmission for food and the symmetric transmission for fruits but do not agree on the transmission for vegetables.

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The concept of retailer value: A means-end chain analysis

Article Abstract:

Creating value for customers is a very important source of competitive advantage and this fact is studied to define the 'retailer value'. The results reveal that it is possible to analyze the hierarchy between attributes, consequences, and values sought by retail buyers when buying for their companies, and to identify relevant differences across countries and products.

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Mean spillover effects in agricultural prices: The case of Greece

Article Abstract:

The article studies prices of food retailers and relates them to agricultural prices.

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