Heterologous expression of lactose- and galactose- utilizing pathways from lactic acid bacteria in corynebacterium glutamicum for production of lysine in whey

Article Abstract:

The geneti c determinants for lactose utilization from lactobacillus delbrueckii subsp. bulgaricus ATCC 11842 and galactose utilization from lactococcus lactis subsp. cremoris MG 1363 are heterologously expressed in the lysine-overproducing strain corynebacterium glutamicum ATCC 21253. The findings indicate that growth and lysine production by C.glutamicum 21253 in whey-based media is extremely slow and inefficient.

author: Ross, R. Paul, Zelder, Oskar, Barrett, Eoin, Stanton, Catherine, Fitzgerald, Gerald
Risk factors, Microbiology, Glutamine, Actinomycetales infections

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A five-strain probiotic combination reduces pathogen shedding and alleviates disease signs in pigs challenged with Salmonella enterica serovar Typhimurium

Article Abstract:

Salmonella enterica serovar infection is a major cause of gastroenteritis and the use of probiotics offers the potential to improve the situation. The effects of oral treatment of pigs with a defined lactic acid bacteria culture mixture on both clinical and microbiological signs of Salmonella enterica serovar Typhimurium infection are investigated.

author: Hill, Colin, Ross, R. Paul, Fitzgerald, Gerald F., Stanton, Catherine, Gardiner, Gillian E., Casey, Pat G., Lynch, P. Brendan, Lawlor, Peadar G., Bradshaw, Bernard, Casey, Garette, Leonard, Finola C.
Prevention, Salmonella, Gastroenteritis, Microbiological techniques (Diagnosis), Report

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Salivaricin P, one of a family of two-component antilisterial bacteriocins produced by intestinal isolates of Lactobacillus salivarius

Article Abstract:

Lactobacillus salivarius is a porcine intestinal isolate, which produces a two-component bacteriocin, salivaricin P., produced by a human probiotic L. salivarius strain. The production of such two-component antilisterial bacteriocins is found to be a very common feature among the mammalian intestinal L. salivarius strains.

author: Ross, R. Paul, Fitzgerald, Gerald F., Barrett, Eoin, Stanton, Catherine, Hayes, Maria, O'Connor, Paula, Gardiner, Gillian, Hill, Collin
Analysis, Physiological aspects, Bacteriocins

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subjects list: Research, Lactobacillus
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