Glucose metabolism in Lactococcus lactis MG1363 under different aeration conditions: requirement of acetate to sustain growth under microaerobic conditions

Article Abstract:

Research has been conducted on metabolic behavior of Lactococcus lactis MG1363. The study of this behavior has been carried out via the batch cultivation experiments with this bacterium growing on glucose under various aeration conditions, and the results demonstrate that acetate is important in sustaining growth.

author: Jensen, Niels Bang Siemsen, Villadsen, John, Nordkvist, Mikkel
Denmark, Growth, Metabolism, Acetates, Glucose, Company growth, Dextrose

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Metabolic behavior of Lactococcus lactis MG1363 in microaerobic continuous cultivation at a low dilution rate

Article Abstract:

Oxygen can switch the endproducts of glucose metabolism in Lactococcus lactis from formate and ethanol to carbon dioxide and acetate. It also regulates several enzymes, including alcohol dehydrogenase, pyruvate dehydrogenase, alpha-acetolactate synthase, and the NADH oxidases.

author: Jensen, Niels Bang Siemsen, Melchiorsen, Claus Rix, Jokumsen, Kirsten Vaver, Villadsen, John
Oxygen, Microbial metabolism, Glucose metabolism

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Microbial reduction and precipitation of vanadium by Shewanella oneidensis

Article Abstract:

Research has been conducted on Shewanella oneidensis. The authors demonstrate that this gram-negative nonfermenting bacterium can reduce vanadium V (super)V.

author: Carpentier, W., Sandra, K., De Smet, I., Brige, A., De Smet, L., Beeumen, J. van
Primary Smelting and Refining of Nonferrous Metal (except Copper and Aluminum), Belgium, Uranium-radium-vanadium ores, Vanadium

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subjects list: Research, Physiological aspects, Environmental aspects, Microbiology, Microbial populations, Lactococcus, Microbial ecology
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