Cospeciation of psyllids and their primary prokaryotic endosymbionts

Article Abstract:

Research has been conducted on psyllid P endosymbionts. The examination of the potential cospeciation between the endosymbiont and the host has been carried out.

author: Thao, MyLo L., Moran, Nancy A., Abbot, Patrick, Brennan, Eric B., Burckhardt, Daniel H., Baumann, Paul
United States, Prokaryotes, Endosymbiosis

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Effect of turbulent-flow pasteurization on survival of Mycobacterium avium subsp. paratuberculosis added to raw milk

Article Abstract:

Research has been conducted on the Mycobacterium avium subsp. paratuberculosis. The heat sensitivity of this bacterium has been investigated via the operating under turbulent flow pilot-scale pasteurizer added to raw milk, and the results are described.

author: Pearce, Lindsay E., Truong, H. Tuan, Crawford, Robert A., Yates, Gary F., Cavaignac, Sonia, Lisle, Geoffrey W. de
New Zealand, Turbulence, Milk, Heat, Johne's disease

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Fate of Mycobacterium avium subsp. paratuberculosis in Swiss hard and semihard cheese manufactured from raw milk

Article Abstract:

Research has been conducted on the Mycobacterium avium subsp. paratuberculosis. The effect of the conditions similar to the traditional cheese manufacture on the survival of the M. avium subsp. paratuberculosis cells in different Swiss types of cheeses has been investigated.

author: Spahr, U., Schafroth, K.
Enteritis, Crohn's disease

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subjects list: Statistical Data Included, Analysis, Switzerland, Cells (Biology), Cells, Microbiological research, Causes of, Physiological aspects, Mycobacterium avium
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