Differentiation of dextran-producing Leuconostoc strains by a modified randomly amplified polymorphic DNA protocol

Article Abstract:

A modified randomly amplified polymorphic DNA (RAPD) procedure was used in differentiating seven dextran-producing Leuconostoc strains. The latter are lactic acid bacteria that produce extracellular polymers such as altneran, dextran and levan from sucrose metabolism. The RAPD method uses specific primers culled from conserved regions of the dextransucrase genes. It is a simpler approach than other methods that require time-consuming polymer structural analyses.

author: Holt, Scott M., Cote, Gregory L.
Methods, Microbiology, Gene amplification

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Molecular characterization of genes involved in the production of the bacteriocin leucocin A from Leuconostoc gelidum

Article Abstract:

The proteins LcaC and LcaD may play a crucial role in the production of the antibacterial protein leucocin A produced by Leuconostoc gelidum UAL187. When inserting DNA into cells that did not normally produce leucocin A, the genes for LcaC and LcaD were necessary to stimulate the production of leucocin A. The genes for LcaC and LcaD were located upstream and on the opposite DNA strand from the stuctural gene for leucocin A.

author: Stiles, Michael E., Van Belkum, Marco J.
Analysis, Antibacterial agents, Peptides, Proteins

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The gal genes for the leloir pathway of Lactobacillus casei 64H

Article Abstract:

A study was conducted to study the Leloir pathway from Lactobacillus casei 64H and to characterize the cloning and sequencing of the major part of the gal operon of L. casei. 64H was maintained in calcium carbonate-fortified litmus milk with glucose while chromosomal DNA was determined from L. casei. Results showed that galR is transcribed on policistronic messengers indicating that operons may be autoregulated.

author: Alpert, Carl-Alfred, Bettenbrock, Katja
Operons

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subjects list: Research, Genetic aspects, Lactobacillus, Bacterial genetics
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