Article Abstract:
Salads are low in calories, and a variety of greens can be used to make flavorful dishes. Reduced-calorie recipes given include sour cream and bacon, Madras yogurt, buttermilk Caesar and southwest citrus.
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Article Abstract:
Traditional Caesar salads contain romaine lettuce, grated Parmesan cheese, dressing and croutons. Recipes for Caesar salad, fried parsley croutons and baked parsley croutons are provided.
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Article Abstract:
A guide to selecting the healthiest types of carbohydrates to eat is presented, with focus on the glycemic index used by scientists to determine how quickly carbohydrates are digested.
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